Salted Caramel Cream Cold Brew with Collagen

User Reviews

5

4 reviews
Excellent
  • Prep Time

    10 mins

  • Total Time

    10 mins

  • Servings

    2 servings

  • Calories

    48 kcal

  • Course

    Drinks

  • Cuisine

    American

Salted Caramel Cream Cold Brew with Collagen

A versatile and tasty recipe that’s quick to prepare and easy to enjoy.

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Ingredients

Servings
  • 2 cups ice
  • 2 cups coffee 16 fl oz, cold brew preparation
  • 4 pumps salted caramel syrup about 1 fl oz, Jordan's Skinny Syrups brand, sugar free

Salted Caramel Cream Collagen Cold Foam

  • 1/3 cup milk 2.67 fl oz, Fairlife brand, ultra-filtered reduced fat 2%
  • 1 coop collagen peptides protein powder 9.5 grams, Naked Nutrition brand
  • 2 pumps salted caramel syrup about 1/2 fl oz, Jordan's Skinny Syrups brand, sugar free

Instructions

  1. Using a milk frother, froth milk, collagen, and caramel syrup until doubled or tripled in size and smooth. Set aside.
  2. In 2 tall serving glasses, add ice, then divide cold brew and caramel syrup between the glasses. Top with cold foam and stir before serving.

Notes

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Nutrition Information

Show Details
Calories 48kcal (2%) Carbohydrates 3g (1%) Protein 7g (14%) Fat 1g (2%) Sodium 115mg (5%) Potassium 254mg (5%) Sugar 1g (2%)

Nutrition Facts

Serving: 2servings

Amount Per Serving

Calories 48 kcal

% Daily Value*

Calories 48kcal 2%
Carbohydrates 3g 1%
Protein 7g 14%
Fat 1g 2%
Sodium 115mg 5%
Potassium 254mg 5%
Sugar 1g 2%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

5

4 reviews
Excellent

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