Salted Caramel Latte
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Salted Caramel Latte
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This easy salted caramel latte is a delicious coffee drink that is sweet, a little salty and the perfect pick-me-up.
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Ingredients
- 1 espresso or 1/2 cup strongly brewed coffee
- 2 tablespoons caramel sauce see notes, salted
- 1/4 cup milk steamed
- Whipped Cream optional
- caramel sauce salted, on top
Instructions
- Steam 1/4 cup of milk using a milk frother or heating the milk in the microwave then shaking it in a mason jar.
- Pull 1 shot of espresso or brew 1/2 cup of strong coffee.
- To a coffee cup, add coffee or espresso, along with 1-2 tablespoons of salted caramel sauce. Stir together
- Top with steamed milk and more salted caramel sauce.
Notes
- Use any store-bought or homemade salted caramel sauce for this recipe. Or you can try my favorite salted caramel sauce made without cream!
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