Salty Dog Cocktail Recipe

User Reviews

5

12 reviews
Excellent
  • Prep Time

    3 mins

  • Total Time

    3 mins

  • Servings

    1 beverage

  • Calories

    202 kcal

  • Course

    Drinks, Cocktails

  • Cuisine

    American

Salty Dog Cocktail Recipe

The Salty Dog Cocktail features a refreshing mix of ruby red grapefruit juice and vodka, topped with club soda for a light fizz. A salt rim on the glass, achieved by dipping in agave syrup and kosher salt, enhances the tartness of the grapefruit while balancing the drink’s flavor. Adjusting sweetness with simple syrup allows for personalization. A fresh grapefruit wedge on the rim adds aroma and a visual garnish. This cocktail offers a crisp, citrus-forward experience with a salty contrast.

Description

The Salty Dog Cocktail Recipe calls for 4 ounces of ruby red grapefruit juice and 2 ounces of vodka, combined with 1 ounce of club soda or sparkling grapefruit water for effervescence. A salt rim is prepared by moistening a highball glass edge with agave syrup, then dipping in kosher salt to adhere. Ice fills the glass three-quarters full before pouring in the liquids. Adding 1 to 2 teaspoons of simple syrup lets you adjust sweetness to taste. Stirring with a swizzle stick integrates the flavors. A grapefruit wedge seated on the rim adds an aromatic citrus hint.

This cocktail balances tartness from the grapefruit with the saline note on the rim and the vodka’s alcohol warmth, finished with bubbles from the club soda. Optional spice can be introduced by mixing cayenne pepper into the salt rim, subtly warming the palate. The drink is bright and refreshing, suitable for casual sipping in warm weather or as a light aperitif.

Preparing the salt rim carefully avoids overly salty sips while enhancing the citrus profile. The sparkling water variant can reduce overall sweetness and calorie content depending on choice.

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Ingredients

Servings
  • 4 ounces grapefruit juice ruby red variety
  • 2 ounces vodka
  • 1 ounce club soda or sparkling grapefruit flavored water
  • 1-2 teaspoons simple syrup
  • ice
  • salt agave syrup, grapefruit wedges, kosher salt or fleur de sel, for garnish

Instructions

  1. For the Salt Rim: Set out two small shallow plates. Place salt in one dish and a thin layer of agave syrup (or simply syrup) in the other. Dip the edge of a highball glass in the syrup, then dip in salt.
  2. For Each Cocktail: Fill the glass three-quarters full of ice. Add the grapefruit juice, vodka, club soda, and 1 teaspoon simple syrup.
  3. Stir with a cocktail swizzle stick. Taste, then add a little more simple syrup if desired. Add a fresh grapefruit wedge to the rim.

Notes

  • For a spicy twist, mix cayenne pepper into the salt before rimming the glass.
  • Adjust simple syrup amount to balance grapefruit tartness to personal preference.
  • Use fresh ruby red grapefruit juice for best flavor.
  • Serve immediately over ice to keep the drink crisp and chilled.

Nutrition Information

Show Details
Serving 8oz Calories 202kcal (10%) Carbohydrates 18g (6%) Protein 1g (2%) Fat 1g (2%) Sodium 13mg (1%) Potassium 189mg (4%) Fiber 1g (4%) Sugar 18g (36%) Vitamin A 8IU (0%) Vitamin C 31mg (34%) Calcium 11mg (1%) Iron 1mg (6%)

Nutrition Facts

Serving: 1beverage

Amount Per Serving

Calories 202 kcal

% Daily Value*

Serving 8oz
Calories 202kcal 10%
Carbohydrates 18g 6%
Protein 1g 2%
Fat 1g 2%
Sodium 13mg 1%
Potassium 189mg 4%
Fiber 1g 4%
Sugar 18g 36%
Vitamin A 8IU 0%
Vitamin C 31mg 34%
Calcium 11mg 1%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5

12 reviews
Excellent

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