Sandwich-on-a-Stick
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Sandwich-on-a-Stick
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Another day, another sandwich. You look in the fridge and decide what to slap together. Bread, spread, fillings. Lunch by rote. But have you ever tried putting a sandwich on a stick?
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Ingredients
- 2 cups bread cubed; ciabatta, french or other hearty bread works
- 1 1/2 cups mozzarella cubed
- 1 1/2 cups cheddar cheese cubed
- 1 lice deli ham thick-cut, cut into strips or cubes
- 10 cherry tomato
- 10 skewers
- Other foods that work great on a stick:
- turkey sliced or cubed; or roast beef
- cucumber
- swiss cheese
Instructions
- Skewer: 1 cube of bread, 1 cube of cheddar cheese, 1 piece of ham, 1 cherry tomato, another piece of ham, 1 cube of mozzarella cheese, and 1 cube of bread.
- Repeat with remaining skewers and ingredients.
- Serve with mustard for dipping.
Nutrition Information
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Calories
90kcal
(5%)
Carbohydrates
5g
(2%)
Protein
6g
(12%)
Fat
4g
(6%)
Cholesterol
10mg
(3%)
Sodium
210mg
(9%)
Sugar
1g
(2%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 90 kcal
% Daily Value*
| Calories | 90kcal | 5% |
| Carbohydrates | 5g | 2% |
| Protein | 6g | 12% |
| Fat | 4g | 6% |
| Cholesterol | 10mg | 3% |
| Sodium | 210mg | 9% |
| Sugar | 1g | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
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