Sardines Tartare
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Unrated
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Prep Time
20 mins
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Servings
2 servings
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Course
Appetizer
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Cuisine
International
Sardines Tartare
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Whether you're entertaining or relaxing, this recipe hits the spot.
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Ingredients
- 500 gr sardines
- salt
- curry powder
- ground ginger
- soy sauce
- extra virgin olive oil
Instructions
- Clean well the sardines and remove the skin and bones.
- Cut the sardines with a well sharpened knife and add all the ingredients. Mix with a fork.
- Serve with pickled onions.
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