Sausage Potato Bake
User Reviews
5
8 reviews
Excellent
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Prep Time
15 mins
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Cook Time
45 mins
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Total Time
1 hr 10 mins
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Servings
4 servings
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Course
Main Course
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Cuisine
American
Sausage Potato Bake
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Sausage Potato Bake is a super simple and ultra savory meal loaded with golden and caramelized onions, peppers, potatoes, and meaty bites of sausage.
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Ingredients
- 1 pound pork sausage mild or hot, cut into 1-inch pieces
- 6 red new potatoes quartered
- 1 green bell pepper cut into 1-inch pieces
- 1 red bell pepper cut into 1-inch pieces
- 1 onion large, sliced
- 2 cloves garlic minced
- 1/4 cup chicken broth reduced sodium
- 2 tablespoons olive oil
- 1 teaspoon rosemary dried leaves
- 1 teaspoon thyme dried leaves
- 1/4 teaspoon black pepper ground
Instructions
- Preheat the oven to 425°F.
- Combine all of the ingredients in a large rimmed baking dish. Bake for 40 to 45 minutes, or until the sausage is cooked through, the vegetables are tender, and everything is beginning to brown. Divide among four plates.
Notes
- I prefer to make this dish in a large shallow sheet pan to allow everything to get nice and caramelized. You could also bake this in a deeper, smaller dish if you don’t want the caramelized result.
Genuine Reviews
User Reviews
Overall Rating
5
8 reviews
Excellent
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