Sausage Potato Bake

User Reviews

5

8 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    45 mins

  • Total Time

    1 hr 10 mins

  • Servings

    4 servings

  • Course

    Main Course

  • Cuisine

    American

Sausage Potato Bake

Sausage Potato Bake is a super simple and ultra savory meal loaded with golden and caramelized onions, peppers, potatoes, and meaty bites of sausage.

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Ingredients

Servings
  • 1 pound  pork sausage mild or hot, cut into 1-inch pieces
  • 6 red new potatoes quartered
  • 1 green bell pepper cut into 1-inch pieces
  • 1 red bell pepper cut into 1-inch pieces
  • 1 onion large, sliced
  • 2 cloves garlic minced
  • 1/4 cup chicken broth reduced sodium
  • 2 tablespoons olive oil
  • 1 teaspoon rosemary dried leaves
  • 1 teaspoon thyme dried leaves
  • 1/4 teaspoon black pepper ground

Instructions

  1. Preheat the oven to 425°F.
  2. Combine all of the ingredients in a large rimmed baking dish. Bake for 40 to 45 minutes, or until the sausage is cooked through, the vegetables are tender, and everything is beginning to brown. Divide among four plates.

Notes

  • I prefer to make this dish in a large shallow sheet pan to allow everything to get nice and caramelized. You could also bake this in a deeper, smaller dish if you don’t want the caramelized result.
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Overall Rating

5

8 reviews
Excellent

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