Sausage Potato Soup Recipe
User Reviews
5
4 reviews
Excellent
-
Prep Time
10 mins
-
Cook Time
30 mins
-
Total Time
40 mins
-
Servings
4
-
Calories
526 kcal
-
Course
Main Course, Soup
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Cuisine
American
Sausage Potato Soup Recipe
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This sausage potato soup recipe is flavored with smoky ancho chili, loaded with sliced pork sausage and lots of potatoes, quick and easy to make!
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Ingredients
- 3 pork sausages crumbled or sliced (spicy Italian sausages or brats are great here)
- 2 tablespoons olive oil
- 2 potato chopped, medium sized
- 2 Serrano peppers chopped
- 1 red sweet pepper chopped, large
- 1 onion chopped, medium
- 1 celery chopped, stalk
- 3 cloves garlic chopped
- ½ pound tomatillos peeled and chopped
- 1 quart chicken stock
- 2 tablespoons ancho chile paste with guajillo chile
- 1 tablespoon cayenne pepper
- 1 teaspoon ancho powder
- 1 teaspoon cumin
- fresh herbs for topping
Instructions
- Heat a large pot to medium heat and add olive oil. Add the spicy sausage with the potato, peppers, onion and celery. Cook it all down about 10 minutes or so, until everything is nicely browned, stirring often.
- Add the garlic and tomtillos and cook another minute.
- Add the remaining ingredients (chicken stock, chili paste, seasonings), and stir. Bring to a quick boil, then reduce the heat and simmer at least 20 minutes. You can simmer longer if you’d like to further develop the flavor.
- Ladle into bowls and top with fresh herbs.
Notes
- Makes about 4 bowls.
- Ancho-Guajillo Paste Substitute: Use 2 tablespoons tomato paste with 1/2 teaspoon ancho powder and 1/2 teaspoon guajillo powder (or use an American chili powder blend).
Nutrition Information
Show Details
Calories
526kcal
(26%)
Carbohydrates
33g
(11%)
Protein
23g
(46%)
Fat
33g
(51%)
Saturated Fat
9g
(45%)
Cholesterol
68mg
(23%)
Sodium
910mg
(38%)
Potassium
1270mg
(27%)
Fiber
5g
(20%)
Sugar
9g
(18%)
Vitamin A
1815IU
(36%)
Vitamin C
64.4mg
(72%)
Calcium
70mg
(7%)
Iron
6mg
(33%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 526 kcal
% Daily Value*
| Calories | 526kcal | 26% |
| Carbohydrates | 33g | 11% |
| Protein | 23g | 46% |
| Fat | 33g | 51% |
| Saturated Fat | 9g | 45% |
| Cholesterol | 68mg | 23% |
| Sodium | 910mg | 38% |
| Potassium | 1270mg | 27% |
| Fiber | 5g | 20% |
| Sugar | 9g | 18% |
| Vitamin A | 1815IU | 36% |
| Vitamin C | 64.4mg | 72% |
| Calcium | 70mg | 7% |
| Iron | 6mg | 33% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
4 reviews
Excellent
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