Sauteed Green Beans with Garlic and Almonds

User Reviews

5

320 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    15 mins

  • Total Time

    20 mins

  • Servings

    4 servings

  • Calories

    159 kcal

  • Course

    Side Dish

  • Cuisine

    American

Sauteed Green Beans with Garlic and Almonds

Sauteed Green Beans with Garlic and Almonds features fresh green beans cooked until tender-crisp in a blend of sesame and olive oils, flavored with garlic, brown sugar, and toasted almonds. The dish offers a balance of savory, slightly sweet, and nutty flavors with a satisfying crunch.

Description

The recipe starts with green beans trimmed and patted dry to ensure proper sautéing. They are cooked briefly over medium heat in sesame and olive oil to begin softening. Garlic, salt, pepper, brown sugar, and sliced almonds are added to build layers of flavor and texture. The beans finish cooking until easily pierced by a fork, maintaining some snap but cooked through.

This side dish provides a mix of textures: tender green beans and crunchy almonds complemented by the sweetness of brown sugar and the flavor of garlic infused through the oils. It pairs well with a variety of main courses, adding both color and flavor contrast.

Cooling slightly before serving helps the flavors settle and enhances the dish's balance.

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Ingredients

Servings
  • 1 pound Green bean ends trimmed, fresh
  • 1 tablespoon sesame oil
  • 1 tablespoon olive oil sub additional 1 tablespoon sesame oil
  • 1 teaspoon salt or to taste
  • ½ teaspoon black pepper or to taste
  • 2 teaspoons garlic minced
  • 2 teaspoons brown sugar
  • cup almonds shaved, sliced, or slivered

Instructions

  1. Make sure the beans are patted dry, then add to a large skillet along with oil. Saute over medium heat 1-2 minutes. Add garlic, salt, pepper, brown sugar, and almonds. 
  2. Saute 10 minutes or until green beans are easily pierced with  fork. Allow to cool slightly before serving. 

Notes

  • Add a sprinkle of Parmesan cheese or a drizzle of balsamic glaze to enhance the flavor profile.

Nutrition Information

Show Details
Calories 159kcal (8%) Carbohydrates 12g (4%) Protein 4g (8%) Fat 12g (18%) Saturated Fat 1g (5%) Sodium 589mg (25%) Potassium 303mg (6%) Fiber 4g (16%) Sugar 6g (12%) Vitamin A 782IU (16%) Vitamin C 14mg (16%) Calcium 68mg (7%) Iron 2mg (11%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 159 kcal

% Daily Value*

Calories 159kcal 8%
Carbohydrates 12g 4%
Protein 4g 8%
Fat 12g 18%
Saturated Fat 1g 5%
Sodium 589mg 25%
Potassium 303mg 6%
Fiber 4g 16%
Sugar 6g 12%
Vitamin A 782IU 16%
Vitamin C 14mg 16%
Calcium 68mg 7%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5

320 reviews
Excellent

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