Savory Dutch Baby Pancake Recipe
User Reviews
5
2 reviews
Excellent
Savory Dutch Baby Pancake Recipe
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3 large eggs, room temperature ¾ cup (6floz/180ml) milk 3 tablespoons (1½oz/45g) butter, melted, divided ½ cup (2 ½oz/75g) all-purpose flour 2 tablespoons cornstarch ½ teaspoon salt ½ teaspoon freshly ground black pepper To decorate Smoked salmon Avocado Dill Creme fraiche
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Ingredients
- 3 egg room temperature, large
- smoked salmon
- ¾ cup (6floz/170ml) milk
- avocado
- 3 tablespoons butter melted, divided, 1½oz/45g
- dill
- ½ cup (2 ½oz/71g) all-purpose flour
- crème fraîche
- 2 tablespoons cornstarch
- ½ teaspoon salt
- ½ teaspoon black pepper freshly ground
Genuine Reviews
User Reviews
Overall Rating
5
2 reviews
Excellent
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