Sea Salt Caramel Sauce
User Reviews
5.0
21 reviews
Excellent
-
Prep Time
10 mins
-
Cook Time
10 mins
-
Total Time
30 mins
-
Servings
12
-
Calories
480 kcal
-
Course
Dessert, Condiments
-
Cuisine
American
Sea Salt Caramel Sauce
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Indulge in the sweet and salty goodness of Sea Salt Caramel Sauce. Perfect for topping your favorite desserts or enjoying straight from the jar!
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Ingredients
- 1 cup salted butter
- 2 1/4 cups brown sugar
- 14 ounces sweetened condensed milk
- 1 cup light corn syrup
- 1 teaspoon vanilla extract
- 1 teaspoon salt
Instructions
- Melt the butter in a large saucepan over medium heat.
- Pour in the sweetened condensed milk, corn syrup, and add in the brown sugar.
- Using a whisk or rubber spatula, stir all ingredients over medium heat until it starts to simmer. Scrape the sides and bottom regularly.
- Let the sauce simmer until the temperature reaches 200-205 degrees. We want to simmer the sauce long enough to eliminate granulation, but not to reach the soft ball stage.
- Once the sauce has reached the desired temperature, remove from heat and carefully stir in the vanilla and salt until everything is well combined.
- Let the sauce cool, then pour it into jars for storage.
Notes
- This recipe can yield about 2 to 2 1/2 cups of caramel sauce. The sauce can be served as a dip, topping, or filling for your favorite desserts. Enjoy!
Nutrition Information
Show Details
Serving
8ounces
Calories
480kcal
(24%)
Carbohydrates
80g
(27%)
Protein
3g
(6%)
Fat
18g
(28%)
Saturated Fat
12g
(60%)
Polyunsaturated Fat
1g
Monounsaturated Fat
5g
Trans Fat
1g
Cholesterol
52mg
(17%)
Sodium
387mg
(16%)
Potassium
183mg
(5%)
Sugar
80g
(160%)
Vitamin A
561IU
(11%)
Vitamin C
1mg
(1%)
Calcium
137mg
(14%)
Iron
0.4mg
(2%)
Nutrition Facts
Serving: 12Serving
Amount Per Serving
Calories 480 kcal
% Daily Value*
| Serving | 8ounces | |
| Calories | 480kcal | 24% |
| Carbohydrates | 80g | 27% |
| Protein | 3g | 6% |
| Fat | 18g | 28% |
| Saturated Fat | 12g | 60% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 5g | 25% |
| Trans Fat | 1g | 50% |
| Cholesterol | 52mg | 17% |
| Sodium | 387mg | 16% |
| Potassium | 183mg | 4% |
| Sugar | 80g | 160% |
| Vitamin A | 561IU | 11% |
| Vitamin C | 1mg | 1% |
| Calcium | 137mg | 14% |
| Iron | 0.4mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
21 reviews
Excellent
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