Seasoned Salt

User Reviews

5

111 reviews
Excellent

Seasoned Salt

This Seasoned Salt blends kosher salt with a variety of spices including paprika, garlic and onion powders, black pepper, ground mustard, turmeric, cayenne, and celery seed. A touch of cornstarch prevents clumping. The result is a finely ground, balanced seasoning mix that imparts a mild savory, slightly smoky, and subtly spicy flavor. It is designed to enhance the taste of various dishes by adding depth and complexity.

Description

Seasoned Salt is a practical, well-rounded dry blend combining kosher salt with paprika, garlic powder, onion powder, black pepper, ground mustard, turmeric, cayenne pepper, and celery seed. The inclusion of paprika contributes gentle sweetness and color, while garlic and onion powders add savory notes. Black pepper and cayenne pepper provide a hint of heat, carefully balanced to avoid overwhelming the palate. Ground mustard adds subtle pungency and warmth, and turmeric brings an earthy aroma and a golden hue. Celery seed introduces a mild herbal complexity.

The instructions call for grinding all ingredients finely in a spice or coffee grinder so that the mixture pours evenly, preventing flavor concentration in any single sprinkle. Optional cornstarch helps keep the blend free-flowing by absorbing moisture. Stored in an airtight container away from light and heat, this seasoned salt can maintain its balanced flavors for several months.

Commonly used as a finishing seasoning for meats, vegetables, or snacks, this versatile mix enhances a variety of preparations without adding moisture or bulk.

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Ingredients

Servings
  • 1/4 cup kosher salt
  • 1 tablespoon paprika i.e., not hot, sweet
  • 1 tablespoon granulated sugar white
  • 1 1/2 teaspoons garlic powder
  • 1 1/2 teaspoons onion powder
  • 3/4 teaspoon black pepper freshly ground
  • 1/2 teaspoon ground mustard
  • 1/2 teaspoons Turmeric ground
  • 1/4 teaspoon cayenne pepper
  • 1/8 teaspoon celery seed
  • 1 teaspoon cornstarch (optional, to prevent caking)

Instructions

  1. Place all ingredients in a spice or coffee grinder and pulse until finely ground and thoroughly combined (it's essential that the ingredients are ground finely in order to pour out of the shaker in an even ratio). Store in an airtight jar in a dark, cool place. Will keep for several months.Makes about 1/2 cup.
Equipments used:

Nutrition Information

Show Details
Serving 1teaspoon

Nutrition Facts

Serving: 24Serving

Amount Per Serving

Calories kcal

% Daily Value*

Serving 1teaspoon

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5

111 reviews
Excellent

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