Sesame banana crackers
User Reviews
5.0
3 reviews
Excellent
Sesame banana crackers
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Crackers made from just sesame seeds and banana. Firm and crispy. Quick and easy to make.
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Ingredients
- 1 1 cup sesame seeds
- 1 1 banana
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Instructions
- Preheat the oven to 360 F (180C). Prepare a baking tray with parchment paper.
- Mash the banana with a fork. Add the sesame seeds and mix.
- Form 4 equal mounds. Spoon a pile into the baking ring. Press against the edges. Lift the ring and smooth it out. I use the back of a teaspoon for this.
- Repeat 3 times.
- Place in the oven for 25 minutes.
- Turn the crackers over (carefully, they may still be a little soft). Put them back in the oven for another 5 minutes.
- Let cool on a rack.
- Store in the used baking paper or with strips of paper in between in the cookie jar. Not in a closed (plastic) bag or container.
Equipments used:
Nutrition Information
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Calories
170kcal
(9%)
Nutrition Facts
Serving: 4crackers
Amount Per Serving
Calories 170 kcal
% Daily Value*
| Calories | 170kcal | 9% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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