Sesame Broccoli

User Reviews

5

6 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    10 mins

  • Servings

    4

  • Calories

    133 kcal

  • Course

    Side Dish

  • Cuisine

    Asian

Sesame Broccoli

This 10-minute sesame broccoli is a fast and easy banchan (Korean side dish) that can be served with just about any main or tossed with noodles or in rice bowls.

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Ingredients

Servings
  • 12 ounces broccoli about 1 ½ cups, florets
  • 1 ½ teaspoons kosher salt , divided
  • 3 tablespoons sesame oil toasted
  • 1 tablespoon sesame seeds toasted
  • 1 teaspoon rice vinegar

Instructions

  1. Fill a medium saucepan with water and bring to a boil. Season with 1 teaspoon of kosher salt. Add the broccoli florets and cook for 1 minute. Drain the broccoli and move to a medium bowl. Drizzle with the sesame oil, toasted sesame seeds, rice vinegar, and ½ teaspoon kosher salt. Toss well to coat. Serve warm, at room temperature, or chilled.

Nutrition Information

Show Details
Calories 133kcal (7%) Carbohydrates 6g (2%) Protein 3g (6%) Fat 12g (18%) Saturated Fat 2g (10%) Polyunsaturated Fat 5g (29%) Monounsaturated Fat 5g (25%) Sodium 900mg (38%) Potassium 278mg (6%) Fiber 2g (8%) Sugar 1g (2%) Vitamin A 530IU (11%) Vitamin C 76mg (84%) Calcium 60mg (6%) Iron 1mg (6%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 133 kcal

% Daily Value*

Calories 133kcal 7%
Carbohydrates 6g 2%
Protein 3g 6%
Fat 12g 18%
Saturated Fat 2g 10%
Polyunsaturated Fat 5g 29%
Monounsaturated Fat 5g 25%
Sodium 900mg 38%
Potassium 278mg 6%
Fiber 2g 8%
Sugar 1g 2%
Vitamin A 530IU 11%
Vitamin C 76mg 84%
Calcium 60mg 6%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5

6 reviews
Excellent

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