Shark Punch Recipe

User Reviews

5

8 reviews
Excellent
  • Prep Time

    5 mins

  • Total Time

    5 mins

  • Servings

    1 serving

  • Calories

    230 kcal

  • Course

    Drinks

  • Cuisine

    American

Shark Punch Recipe

This fun shark punch recipe combines a blue ocean colored mixture with a little vanilla ice cream for a shark punch that’s creamy and delicious. Serve these for Shark Week, a beach or ocean themed party, or when you just need a refreshing summer treat.

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Ingredients

Servings
  • 8 ounces Sprite
  • 1 TBS blue curacao syrup (non-alcoholic)
  • 2 coops vanilla ice cream
  • gummy candy garnish, shark shaped

Instructions

  1. Combine Sprite and the blue curacao syrup and mix until blended.
  2. Add 2 scoops of vanilla ice cream to a 12 ounce glass then pour the blue Sprite mixture over the ice cream.
  3. Garnish with gummy sharks.

Notes

  • Make these for a crowd quickly by scooping the ice cream ahead of time and placing into a muffin tin and back into the freezer. Mix a big batch of the blue drink mixture, add ice cream scoops to glasses, and top with the blue ocean mixture. Alternately, you could also just add a bunch of scoops of ice cream to a big punch bowl (an entire 1/2 gallons worth) then add the blue mixture (keep the ratios as you double/triple the liquid) over the ice cream. Top with a bag of gummy sharks for a party version of this punch.
  • Just add one or two gummy sharks on top of each drink – don’t overdo it. The gummy sharks are good in the drink, but they’re more for garnish than to add real flavor to the drink. If you want people to get lots of gummy sharks, serve them alongside the drink.

Nutrition Information

Show Details
Calories 230kcal (12%) Carbohydrates 39g (13%) Protein 3g (6%) Fat 7g (11%) Saturated Fat 4g (20%) Polyunsaturated Fat 0.3g (2%) Monounsaturated Fat 2g (10%) Cholesterol 29mg (10%) Sodium 75mg (3%) Potassium 134mg (3%) Fiber 0.5g (2%) Sugar 37g (74%) Vitamin A 278IU (6%) Vitamin C 0.4mg (0%) Calcium 89mg (9%) Iron 0.1mg (1%)

Nutrition Facts

Serving: 1serving

Amount Per Serving

Calories 230 kcal

% Daily Value*

Calories 230kcal 12%
Carbohydrates 39g 13%
Protein 3g 6%
Fat 7g 11%
Saturated Fat 4g 20%
Polyunsaturated Fat 0.3g 2%
Monounsaturated Fat 2g 10%
Cholesterol 29mg 10%
Sodium 75mg 3%
Potassium 134mg 3%
Fiber 0.5g 2%
Sugar 37g 74%
Vitamin A 278IU 6%
Vitamin C 0.4mg 0%
Calcium 89mg 9%
Iron 0.1mg 1%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5

8 reviews
Excellent

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