Sheet Pan Mini Meatloaf and Veggies
User Reviews
4.5
8 reviews
Excellent
-
Prep Time
15 mins
-
Cook Time
50 mins
-
Total Time
1 hr 5 mins
-
Servings
4
-
Calories
803 kcal
-
Course
Main Course
-
Cuisine
American
Sheet Pan Mini Meatloaf and Veggies
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An Easy Sheet Pan Dinner! Homemade Mini Meatloaves, Carrots and Potatoes all Made on One Sheet Pan for Busy Nights!
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Ingredients
Veggies
- 1 pound Yukon Gold potatoes small, washed and cut into 1'' chunks
- 1 pound carrot baby
- 1 Tbsp olive oil
- salt to taste
- black pepper to taste
Meatloaves
- 1 lb ground beef lean
- 1 egg
- 3/4 c. milk
- 1 c. cheddar cheese shredded
- 1/2 c. oats quick cooking
- 1/2 c. onion chopped
- 1 tsp salt
Sauce
- 1/2 c. ketchup
- 1/3 c. brown sugar packed
- 1 1/2 tsp prepared mustard
Instructions
- Preheat oven to 400 degrees F.
- Place potatoes and carrots on large baking sheet and drizzle with 1 Tbsp olive oil, sprinkle with salt and pepper; toss to coat.
- Baked for 25 minutes, stirring once.
- Meanwhile in a medium sized bowl mix together all of ingredients for meatloaves.
- In a separate small mixing bowl combine ingredients for sauce.
- Remove veggies from oven, make room for 8 meatloaves. Top each meatloaf with sauce.
- Form meatloaf mixture into 8 meatloaves, place on sheet pan with veggies. Bake for 25-30 minutes or until meat is no longer pink.
Nutrition Information
Show Details
Calories
803kcal
(40%)
Carbohydrates
76g
(25%)
Protein
50g
(100%)
Fat
33g
(51%)
Saturated Fat
17g
(85%)
Cholesterol
177mg
(59%)
Sodium
1455mg
(61%)
Potassium
1529mg
(33%)
Fiber
9g
(36%)
Sugar
35g
(70%)
Vitamin A
16515IU
(330%)
Vitamin C
19.3mg
(21%)
Calcium
605mg
(61%)
Iron
9.7mg
(54%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 803 kcal
% Daily Value*
| Calories | 803kcal | 40% |
| Carbohydrates | 76g | 25% |
| Protein | 50g | 100% |
| Fat | 33g | 51% |
| Saturated Fat | 17g | 85% |
| Cholesterol | 177mg | 59% |
| Sodium | 1455mg | 61% |
| Potassium | 1529mg | 33% |
| Fiber | 9g | 36% |
| Sugar | 35g | 70% |
| Vitamin A | 16515IU | 330% |
| Vitamin C | 19.3mg | 21% |
| Calcium | 605mg | 61% |
| Iron | 9.7mg | 54% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.5
8 reviews
Excellent
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