Sheet Pan Shrimp Boil

User Reviews

5.0

72 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    40 mins

  • Servings

    4 people

  • Calories

    771 kcal

  • Course

    Main Course

  • Cuisine

    American

Sheet Pan Shrimp Boil

Sheet Pan Shrimp Boil: A delicious shrimp boil recipe made on a sheetpan and cooked in the oven.

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Ingredients

Servings
  • 1 pound red potatoes or baby potatoes
  • ½ pound yellow potatoes or baby potatoes
  • 2 tablespoons salt
  • 4 corn on the cob
  • ¼ cup butter melted
  • 1 tablespoons garlic minced
  • 1 tablespoons Old Bay seasoning
  • 1 onion quartered
  • 1 pound medium shrimp peeled, deveined
  • 1 pound smoked sausage cut into 1-inch pieces
  • 1 lemon wedged
  • 2 tablespoons chopped fresh parsley
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Instructions

  1. Preheat oven to 400°F. Coat a baking sheet with nonstick spray, and set aside.
  2. Fill a large pot with water, and salt and potatoes. Bring to a boil
  3. Cook potatoes until just tender and parboiled, about 8-10 minutes. Add corn to the boiling water during the last 3 minutes of cooking time.
  4. Drain water, set potatoes and corn on the prepared baking sheet.
  5. In a small bowl, combine butter, garlic, half the parsley and Old Bay Seasoning.
  6. Add onion, shrimp, and sausage to the corn and potatoes on the baking sheet.
  7. Stir in butter mixture and gently toss to combine, then spread out to make sure everything is in a single layer.
  8. Place into oven and bake for 12-15 minutes, or until the shrimp are pink and cooked through, sausage is hot, and corn is tender.
  9. Serve immediately garnished with remaining parsley and lemon wedges. 

Nutrition Information

Show Details
Calories 771 (39%) Carbohydrates 50g (17%) Protein 44g (88%) Fat 44g (68%) Saturated Fat 18g (90%) Cholesterol 396mg (132%) Sodium 5475mg (228%) Potassium 1386mg (40%) Fiber 6g (24%) Sugar 9g (18%) Vitamin A 720IU (14%) Vitamin C 46.6mg (52%) Calcium 234mg (23%) Iron 7.4mg (41%)

Nutrition Facts

Serving: 4people

Amount Per Serving

Calories 771 kcal

% Daily Value*

Calories 771 39%
Carbohydrates 50g 17%
Protein 44g 88%
Fat 44g 68%
Saturated Fat 18g 90%
Cholesterol 396mg 132%
Sodium 5475mg 228%
Potassium 1386mg 29%
Fiber 6g 24%
Sugar 9g 18%
Vitamin A 720IU 14%
Vitamin C 46.6mg 52%
Calcium 234mg 23%
Iron 7.4mg 41%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

72 reviews
Excellent

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