Shredded Beef Sandwiches

User Reviews

5.0

12 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    8 hrs

  • Total Time

    8 hrs 5 mins

  • Servings

    8

  • Calories

    448 kcal

  • Course

    Main Course

  • Cuisine

    American

Shredded Beef Sandwiches

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Crock pot shredded beef sandwiches will make dinner so easy and your family will love the tender and flavorful beef. Come home to dinner ready to enjoy.

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Ingredients

Servings
  • 3-4 beef roast
  • ½ onion sliced
  • 1 tablespoon steak seasoning
  • 2 teaspoon minced garlic 
  • 2 tablespoons Worcestershire sauce 
  • 2 teaspoons onion powder
  • 4 cups beef broth
  • 6 Hoagie rolls
  • 12 slices Provolone cheese
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Instructions

  1. Place everything (except the rolls and cheese) in the crock pot. Cover and cook on low for 8-10 hours.
  2. Shred the beef.
  3. Serve on toasted hoagie rolls. Top with provolone cheese.

Nutrition Information

Show Details
Calories 448kcal (22%) Carbohydrates 27g (9%) Protein 50g (100%) Fat 16g (25%) Saturated Fat 7g (35%) Cholesterol 117mg (39%) Sodium 3476mg (145%) Potassium 590mg (17%) Fiber 1g (4%) Sugar 4g (8%) Vitamin A 264IU (5%) Vitamin C 77mg (86%) Calcium 710mg (71%) Iron 12mg (67%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 448 kcal

% Daily Value*

Calories 448kcal 22%
Carbohydrates 27g 9%
Protein 50g 100%
Fat 16g 25%
Saturated Fat 7g 35%
Cholesterol 117mg 39%
Sodium 3476mg 145%
Potassium 590mg 13%
Fiber 1g 4%
Sugar 4g 8%
Vitamin A 264IU 5%
Vitamin C 77mg 86%
Calcium 710mg 71%
Iron 12mg 67%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

5.0

12 reviews
Excellent

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