Shredded Beef Sandwiches

User Reviews

5

8 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    8 hrs

  • Total Time

    8 hrs 5 mins

  • Servings

    8

  • Calories

    448 kcal

  • Course

    Main Course

  • Cuisine

    American

Shredded Beef Sandwiches

Report
Crock pot shredded beef sandwiches will make dinner so easy and your family will love the tender and flavorful beef. Come home to dinner ready to enjoy.

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Ingredients

Servings
  • 3-4 beef roast
  • ½ onion sliced
  • 1 tablespoon steak seasoning
  • 2 teaspoon garlic minced
  • 2 tablespoons Worcestershire sauce
  • 2 teaspoons onion powder
  • 4 cups beef broth
  • 6 hoagie roll
  • 12 lices provolone cheese

Instructions

  1. Place everything (except the rolls and cheese) in the crock pot. Cover and cook on low for 8-10 hours.
  2. Shred the beef.
  3. Serve on toasted hoagie rolls. Top with provolone cheese.

Nutrition Information

Show Details
Calories 448kcal (22%) Carbohydrates 27g (9%) Protein 50g (100%) Fat 16g (25%) Saturated Fat 7g (35%) Cholesterol 117mg (39%) Sodium 3476mg (145%) Potassium 590mg (13%) Fiber 1g (4%) Sugar 4g (8%) Vitamin A 264IU (5%) Vitamin C 77mg (86%) Calcium 710mg (71%) Iron 12mg (67%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 448 kcal

% Daily Value*

Calories 448kcal 22%
Carbohydrates 27g 9%
Protein 50g 100%
Fat 16g 25%
Saturated Fat 7g 35%
Cholesterol 117mg 39%
Sodium 3476mg 145%
Potassium 590mg 13%
Fiber 1g 4%
Sugar 4g 8%
Vitamin A 264IU 5%
Vitamin C 77mg 86%
Calcium 710mg 71%
Iron 12mg 67%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

5

8 reviews
Excellent

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