Shrimp & Asparagus Quiche
User Reviews
4
3 reviews
Good
-
Prep Time
20 mins
-
Cook Time
45 mins
-
Additional Time
5 mins
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Total Time
1 hr 5 mins
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Servings
8 slices
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Calories
258 kcal
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Course
Main Course, Breakfast, Dinner, Brunch
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Cuisine
American
Shrimp & Asparagus Quiche
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This Shrimp & Asparagus Quiche is so delicious! It's also perfect for Mother's Day Brunch! Put together in less than 30 minutes and then relax while the oven cooks it.
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Ingredients
- 1 pie crust homemade or store bought
- 4 egg
- 1.5 cups milk
- 1.5 cups cheese I used gouda, mild cheddar, sharp cheddar and fresh Parmigiano reggiano, mixed, grated
- .25 lbs Shrimp cooked
- 1/2-3/4 cup asparagus blanched and cooled
- 2 tsp dill weed
- ½ tsp salt
- 1½ tsp black pepper
Instructions
- Preheat oven to 350°F.
- Place crust in pie plate and crimp edges.
- Dice about 1/2 of the shrimp in medium sized chunks
- Whisk the eggs in large bowl. Add rest of ingredients and mix.
- Pour egg mixture into the prepared pie crust.
- Bake for 45 minutes to 1 hour until only the very center of the quiche wiggles. You can also test it with a cake tester. If the tester comes out clean, it's done.
- Let rest 5 to 10 minutes before cutting.
Equipments used:
Notes
- Resting step is very important! If you cut quiche before the rest, it will fall apart.
- Center should wiggle like jello, when done.
- Do not overcook or quiche will crack.
- Refrigerate leftovers promptly. Will keep for 3-4 days.
- Do not freeze
Nutrition Information
Show Details
Calories
258kcal
(13%)
Carbohydrates
13g
(4%)
Protein
13g
(26%)
Fat
16g
(25%)
Saturated Fat
7g
(35%)
Cholesterol
144mg
(48%)
Sodium
961mg
(40%)
Potassium
160mg
(3%)
Sugar
2g
(4%)
Vitamin A
470IU
(9%)
Vitamin C
1.1mg
(1%)
Calcium
243mg
(24%)
Iron
1.6mg
(9%)
Nutrition Facts
Serving: 8slices
Amount Per Serving
Calories 258 kcal
% Daily Value*
| Calories | 258kcal | 13% |
| Carbohydrates | 13g | 4% |
| Protein | 13g | 26% |
| Fat | 16g | 25% |
| Saturated Fat | 7g | 35% |
| Cholesterol | 144mg | 48% |
| Sodium | 961mg | 40% |
| Potassium | 160mg | 3% |
| Sugar | 2g | 4% |
| Vitamin A | 470IU | 9% |
| Vitamin C | 1.1mg | 1% |
| Calcium | 243mg | 24% |
| Iron | 1.6mg | 9% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4
3 reviews
Good
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