Shrimp, Mushroom & Soba Noodle Soup
User Reviews
4.7
6 reviews
Excellent
Shrimp, Mushroom & Soba Noodle Soup
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A flavorful, easy lunch or dinner recipe! Keep this Soba Noodle Soup recipe with shrimp in the regular rotation for easy meal time prep.
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Ingredients
- 3 teaspoons canola oil divided
- 1 tablespoon ginger fresh, minced
- 3 garlic minced, cloves
- 6 cups chicken broth
- 1 bundle 3.5 oz. soba noodles
- 2 teaspoons soy sauce
- 8 ounces Shrimp peeled, large
- 8 ounces cremini mushroom thinly sliced
- 1 ½ cups broccoli florets
Instructions
- Heat canola oil in a large saucepan set over medium-high heat. Add ginger and saute for 2 minutes. Add garlic and cook, stirring constantly, for 30 seconds. Add chicken broth and bring it to a boil. Add soba noodles and cook until tender, about 5 minutes. Stir in soy sauce and turn down the heat until the broth is simmering.
- Add the shrimp to the broth and simmer until just cooked through. Avoid overcooking the shrimp or it will become rubbery.
- While the soba noodles are cooking, heat canola in a large skillet set over medium-hight heat. Add mushroom and cook until almost tender, 4 to 5 minutes. Stir in broccoli florets and cook until broccoli is tender-crisp and the mushrooms are starting to brown.
- Divide the mushroom and broccoli mixture between four bowls.
- Ladle the broth, noodles and shrimp into the bowls. Serve.
Nutrition Information
Show Details
Serving
1Bowl
Calories
132kcal
(7%)
Carbohydrates
8g
(3%)
Protein
16g
(32%)
Fat
5g
(8%)
Saturated Fat
1g
(5%)
Cholesterol
143mg
(48%)
Sodium
1916mg
(80%)
Potassium
698mg
(15%)
Fiber
1g
(4%)
Sugar
2g
(4%)
Vitamin A
215IU
(4%)
Vitamin C
58.2mg
(65%)
Calcium
134mg
(13%)
Iron
2.5mg
(14%)
Nutrition Facts
Serving: 4Servings
Amount Per Serving
Calories 132 kcal
% Daily Value*
| Serving | 1Bowl | |
| Calories | 132kcal | 7% |
| Carbohydrates | 8g | 3% |
| Protein | 16g | 32% |
| Fat | 5g | 8% |
| Saturated Fat | 1g | 5% |
| Cholesterol | 143mg | 48% |
| Sodium | 1916mg | 80% |
| Potassium | 698mg | 15% |
| Fiber | 1g | 4% |
| Sugar | 2g | 4% |
| Vitamin A | 215IU | 4% |
| Vitamin C | 58.2mg | 65% |
| Calcium | 134mg | 13% |
| Iron | 2.5mg | 14% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.7
6 reviews
Excellent
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