Shrimp Pakora
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5
3 reviews
Excellent
Shrimp Pakora
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Shrimp pakora, a popular snack, offers a delightful blend of spices and the crunchiness of shrimp in a chickpea flour batter. This recipe is perfect for those who love experimenting with flavours and textures in their cooking.
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Ingredients
- 200 g Shrimp Peeled and deveined
- 100 g chickpea flour
- 1 tsp baking powder
- 1 tsp cumin powder
- 1 tsp coriander powder
- 1/2 tsp turmeric powder
- 1/2 tsp chilli powder
- 1/2 tsp salt
- 1/4 tsp black pepper
- 150 ml water
- vegetable oil For frying
Instructions
- In a mixing bowl, combine chickpea flour, baking powder, ground cumin, ground coriander, turmeric powder, chili powder, salt, and black pepper.
- Gradually add water and whisk until you have a smooth, thick batter.
- Add the peeled and deveined shrimp to the batter, making sure they are well coated.
- Heat vegetable oil in a deep frying pan or a fryer to 180°C (350°F).
- Carefully drop the marinated shrimp into the hot oil one by one.
- Fry the shrimp pakoras until they turn golden brown and crispy, usually about 3-4 minutes.
- Remove the shrimp pakoras from the oil and place them on a plate lined with paper towels to drain excess oil.
- Serve hot with your favourite chutney or sauce.
Notes
- Nutritional facts:
- The provision of nutritional information is done so merely as a courtesy and should not be taken as a guarantee.
Nutrition Information
Show Details
Calories
290kcal
(15%)
Carbohydrates
31g
(10%)
Protein
32g
(64%)
Fat
4g
(6%)
Saturated Fat
1g
(5%)
Trans Fat
0.01g
(1%)
Cholesterol
161mg
(54%)
Sodium
959mg
(40%)
Potassium
744mg
(16%)
Fiber
6g
(24%)
Sugar
6g
(12%)
Vitamin A
183IU
(4%)
Vitamin C
0.4mg
(0%)
Calcium
227mg
(23%)
Iron
4mg
(22%)
Nutrition Facts
Serving: 2Serving
Amount Per Serving
Calories 290 kcal
% Daily Value*
| Calories | 290kcal | 15% |
| Carbohydrates | 31g | 10% |
| Protein | 32g | 64% |
| Fat | 4g | 6% |
| Saturated Fat | 1g | 5% |
| Trans Fat | 0.01g | 1% |
| Cholesterol | 161mg | 54% |
| Sodium | 959mg | 40% |
| Potassium | 744mg | 16% |
| Fiber | 6g | 24% |
| Sugar | 6g | 12% |
| Vitamin A | 183IU | 4% |
| Vitamin C | 0.4mg | 0% |
| Calcium | 227mg | 23% |
| Iron | 4mg | 22% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
3 reviews
Excellent
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