Shrimp Rolls Recipe
User Reviews
5.0
21 reviews
Excellent
-
Prep Time
10 mins
-
Cook Time
10 mins
-
Additional Time
30 mins
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Total Time
45 mins
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Servings
8 rolls
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Calories
387 kcal
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Course
Main Course, Appetizer
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Cuisine
American
Shrimp Rolls Recipe
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Shrimp Rolls are easy to make with shrimp, butter, celery, lemon, green onions, pickles, mayonnaise, Greek yogurt, buns, and a few seasonings.
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Ingredients
- 4 tablespoons unsalted butter
- 2 pounds fresh shrimp peeled and deveined, if frozen thaw them first
- salt and pepper to taste
- 1 teaspoon smoked paprika
- 6 stalks of celery chopped
- Juice of 1 large lemon
- 2 tablespoons chopped green onions
- 3 tablespoons very finely chopped pickles
- 1 tablespoon diced Dill
- 1/2 cup mayonnaise
- 1/2 cup Greek yogurt
To serve:
- 8 hot dog buns
- 1 teaspoon smoked paprika
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Instructions
Cook the shrimp:
- Place a large skillet, over medium-high heat. Add butter and melt it.
- Add the shrimp and season with salt and pepper. Cook for about 2-3 minutes on each side. Don't overcook it or it will be tough and rubbery. If it is not translucent anymore, it's done!
- Using a slotted spoon, scoop out the shrimp and place it in a large bowl. Cool a bit and after that, cover it with plastic wrap and chill in the fridge for 20-30 minutes.
Combine:
- Once shrimp has relatively cooled, chop it and add it back to the bowl with the rest of the ingredients. Stir until all ingredients are well coated. Season with salt and pepper, to taste.
Serve:
- Scoop the filling into regular or brioche hot dog buns and sprinkle smoked paprika on top. If you want, add some chopped chives or green onions on top.
- Serve with lemon wedges on the side and french fries or a light salad.
Nutrition Information
Show Details
Calories
387kcal
(19%)
Carbohydrates
22g
(7%)
Protein
29g
(58%)
Fat
19g
(29%)
Saturated Fat
6g
(30%)
Polyunsaturated Fat
8g
Monounsaturated Fat
4g
Trans Fat
1g
Cholesterol
307mg
(102%)
Sodium
1288mg
(54%)
Potassium
195mg
(6%)
Fiber
1g
(4%)
Sugar
4g
(8%)
Vitamin A
470IU
(9%)
Vitamin C
6mg
(7%)
Calcium
260mg
(26%)
Iron
4mg
(22%)
Nutrition Facts
Serving: 8rolls
Amount Per Serving
Calories 387 kcal
% Daily Value*
| Calories | 387kcal | 19% |
| Carbohydrates | 22g | 7% |
| Protein | 29g | 58% |
| Fat | 19g | 29% |
| Saturated Fat | 6g | 30% |
| Polyunsaturated Fat | 8g | 47% |
| Monounsaturated Fat | 4g | 20% |
| Trans Fat | 1g | 50% |
| Cholesterol | 307mg | 102% |
| Sodium | 1288mg | 54% |
| Potassium | 195mg | 4% |
| Fiber | 1g | 4% |
| Sugar | 4g | 8% |
| Vitamin A | 470IU | 9% |
| Vitamin C | 6mg | 7% |
| Calcium | 260mg | 26% |
| Iron | 4mg | 22% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
21 reviews
Excellent
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