Shrimp Salad on Cucumber Slices
User Reviews
5
8 reviews
Excellent
Shrimp Salad on Cucumber Slices
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I lighten up this shrimp salad with a mix of Greek yogurt and light mayo and serve on cucumber slices for the perfect party appetizer.
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Ingredients
- 3/4 lb Shrimp peeled (weight after peeled, cooked
- 2 celery chopped, stalks
- 1 tbsp red onion (chopped)
- 2 tbsp mayonnaise I used Hellmann's, check label for Keto, light
- 1 tbsp Greek yogurt full fat for Keto, fat free
- seasoning salt or adobo seasoning
- salt fresh ground
- black pepper fresh ground
- 30 cucumber about 1 large, thin slices
- chives chopped for garnish
Instructions
- Combine shrimp, celery, onion, mayonnaise, yogurt, and season to taste with seasoning salt or adobo and pepper.
- Arrange cucumbers on a platter, season with salt and top each slice with a heaping tablespoon of shrimp salad.
- Top with chopped chives for garnish.
Nutrition Information
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Serving
7pieces
Calories
117kcal
(6%)
Carbohydrates
3.7g
(1%)
Protein
18.8g
(38%)
Fat
2.8g
(4%)
Saturated Fat
0.5g
(3%)
Cholesterol
165mg
(55%)
Sodium
275mg
(11%)
Fiber
1g
(4%)
Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 117 kcal
% Daily Value*
| Serving | 7pieces | |
| Calories | 117kcal | 6% |
| Carbohydrates | 3.7g | 1% |
| Protein | 18.8g | 38% |
| Fat | 2.8g | 4% |
| Saturated Fat | 0.5g | 3% |
| Cholesterol | 165mg | 55% |
| Sodium | 275mg | 11% |
| Fiber | 1g | 4% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
8 reviews
Excellent
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