Shrimp Sauce
User Reviews
5
3 reviews
Excellent
-
Prep Time
5 mins
-
Total Time
5 mins
-
Servings
12 servings
-
Calories
153 kcal
-
Course
Condiments
-
Cuisine
American
Shrimp Sauce
Report
The best sauce you can make to accompany a plate of shrimp.
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Ingredients
- 1 cup mayonnaise
- 3 tablespoons white sugar
- 3 tablespoons rice vinegar
- 2 tablespoons unsalted butter melted
- 3/4 teaspoon paprika
- 1/2 teaspoon garlic powder
Instructions
- In a mixing bowl, combine mayonnaise, sugar, rice vinegar, melted butter, paprika, and garlic powder.
- Whisk the ingredients together until the mixture is smooth and well combined.
- Cover the bowl and refrigerate the sauce for at least 2 hours to allow the flavors to meld together.
Nutrition Information
Show Details
Calories
153kcal
(8%)
Carbohydrates
2g
(1%)
Protein
0.2g
(0%)
Fat
16g
(25%)
Saturated Fat
3g
(15%)
Polyunsaturated Fat
8g
(47%)
Monounsaturated Fat
4g
(20%)
Trans Fat
0.1g
(5%)
Cholesterol
13mg
(4%)
Sodium
216mg
(9%)
Potassium
9mg
(0%)
Fiber
0.1g
(0%)
Sugar
0.1g
(0%)
Vitamin A
132IU
(3%)
Vitamin C
0.003mg
(0%)
Calcium
3mg
(0%)
Iron
0.1mg
(1%)
Nutrition Facts
Serving: 12servings
Amount Per Serving
Calories 153 kcal
% Daily Value*
| Calories | 153kcal | 8% |
| Carbohydrates | 2g | 1% |
| Protein | 0.2g | 0% |
| Fat | 16g | 25% |
| Saturated Fat | 3g | 15% |
| Polyunsaturated Fat | 8g | 47% |
| Monounsaturated Fat | 4g | 20% |
| Trans Fat | 0.1g | 5% |
| Cholesterol | 13mg | 4% |
| Sodium | 216mg | 9% |
| Potassium | 9mg | 0% |
| Fiber | 0.1g | 0% |
| Sugar | 0.1g | 0% |
| Vitamin A | 132IU | 3% |
| Vitamin C | 0.003mg | 0% |
| Calcium | 3mg | 0% |
| Iron | 0.1mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
3 reviews
Excellent
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