Shrimp Summer Rolls
User Reviews
5
2 reviews
Excellent
Shrimp Summer Rolls
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Easy Shrimp Summer Rolls are filled with bright veggies and make a fresh and tasty appetizer or light meal! With ingredients like shrimp, avocado, crisp carrots, red cabbage, and herbs, these are satisfying and loaded with flavor! Serve with peanut sauce for maximum flavor!
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Ingredients
- 12 rice paper rounds
- 24 large Shrimp peeled and cooked
- 1 avocado sliced, Hass variety
- 3 carrot shredded
- 3 cups red cabbage shredded
- 1/2 cup parsley fresh, or cilantro leaves
- 1/2 cup Thai basil fresh leaves
Peanut sauce:
- 1/3 cup peanut butter creamy
- 2 tablespoons soy sauce reduced-sodium
- 1 tablespoon Sriracha sauce
- 1 garlic minced, clove
- 5-6 tablespoons water to thin, hot
Instructions
- In a medium bowl whisk all the ingredients for the peanut sauce. Set aside.
- Prepare the vegetables for the rolls. Add a bowl with hot water to your station just before you start assembling the summer rolls.
- Take a rice paper and completely submerge it the hot water for 10-15 seconds, or until pliable.
- Place the rice paper on your clean cutting board and in the middle add 1/4 cup carrots, 1/4 cup cabbage, 2 shrimps, a few avocado slices, parsley/cilantro, and basil leaves. Fold the wrapper over the filling, and roll tightly.
- Repeat with remaining wrappers and filling and serve with peanut sauce.
Notes
- Shrimp summer rolls are best enjoyed fresh, but you can store leftovers in the fridge in an airtight container for up to 4 days.
- To keep these from becoming dry, line the storage container with a damp paper towel, then place the rolls inside the container and cover with another damp paper towel before topping with the lid.
Nutrition Information
Show Details
Serving
1roll
Calories
169kcal
(8%)
Carbohydrates
18g
(6%)
Protein
10g
(20%)
Fat
7g
(11%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
1g
(6%)
Monounsaturated Fat
4g
(20%)
Trans Fat
0.003g
(0%)
Cholesterol
52mg
(17%)
Sodium
509mg
(21%)
Potassium
304mg
(6%)
Fiber
3g
(12%)
Sugar
2g
(4%)
Vitamin A
2995IU
(60%)
Vitamin C
17mg
(19%)
Calcium
55mg
(6%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 12rolls
Amount Per Serving
Calories 169 kcal
% Daily Value*
| Serving | 1roll | |
| Calories | 169kcal | 8% |
| Carbohydrates | 18g | 6% |
| Protein | 10g | 20% |
| Fat | 7g | 11% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 4g | 20% |
| Trans Fat | 0.003g | 0% |
| Cholesterol | 52mg | 17% |
| Sodium | 509mg | 21% |
| Potassium | 304mg | 6% |
| Fiber | 3g | 12% |
| Sugar | 2g | 4% |
| Vitamin A | 2995IU | 60% |
| Vitamin C | 17mg | 19% |
| Calcium | 55mg | 6% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
2 reviews
Excellent
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