Simple Easter Dinner
User Reviews
5
4 reviews
Excellent
-
Prep Time
10 mins
-
Cook Time
15 mins
-
Total Time
25 mins
-
Servings
4 people
-
Calories
505 kcal
-
Course
Main Course
-
Cuisine
American
Simple Easter Dinner
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Make this easy Easter dinner on a single sheet pan! Done from start to finish in just 20 minutes, you'll impress everyone with this simple meal.
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Ingredients
- 4 ham steaks cut
- ½ pound asparagus trimmed
- ½ pound Brussels sprouts halved
- 4 potato sliced thin
- 1 teaspoon salt
- ½ teaspoon black pepper
- 1 teaspoon thyme dried
- 3 tablespoons olive oil
Instructions
- Preheat oven to 450ºF.
- Arrange the potatoes on a baking sheet tray.
- Drizzle the potatoes with the olive oil, salt, and pepper.
- Bake for 10 minutes.
- Remove from oven and add ham, asparagus, and Brussels sprouts to the tray with the potatoes.
- Drizzle them with olive oil and sprinkle with salt, pepper, and thyme.
- Roast everything in the oven for an additional 15-20 minutes, or until everything starts to brown.
Equipments used:
Nutrition Information
Show Details
Calories
505kcal
(25%)
Carbohydrates
29g
(10%)
Protein
51g
(102%)
Fat
20g
(31%)
Saturated Fat
5g
(25%)
Cholesterol
102mg
(34%)
Sodium
3472mg
(145%)
Potassium
1729mg
(37%)
Fiber
7g
(28%)
Sugar
1g
(2%)
Vitamin A
452IU
(9%)
Vitamin C
101mg
(112%)
Calcium
87mg
(9%)
Iron
11mg
(61%)
Nutrition Facts
Serving: 4people
Amount Per Serving
Calories 505 kcal
% Daily Value*
| Calories | 505kcal | 25% |
| Carbohydrates | 29g | 10% |
| Protein | 51g | 102% |
| Fat | 20g | 31% |
| Saturated Fat | 5g | 25% |
| Cholesterol | 102mg | 34% |
| Sodium | 3472mg | 145% |
| Potassium | 1729mg | 37% |
| Fiber | 7g | 28% |
| Sugar | 1g | 2% |
| Vitamin A | 452IU | 9% |
| Vitamin C | 101mg | 112% |
| Calcium | 87mg | 9% |
| Iron | 11mg | 61% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
4 reviews
Excellent
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