Simple Egg Salad
User Reviews
4.7
14 reviews
Excellent
Simple Egg Salad
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If you're tired of boring egg salad, this zesty and flavorful egg salad recipe will change that! It's quick and simple to make and uses everyday ingredients that pack a punch.
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Ingredients
- 6 egg
- 1/2 cup mayonnaise
- 1 teaspoon lemon juice
- 1 teaspoon Dijon mustard
- 1 tablespoon parsley chopped, fresh
- 1/2 teaspoon smoked paprika
- 1/4 teaspoon garlic powder
- salt to taste
- black pepper to taste
- 1 tick celery chopped small
- 1-2 tablespoons onion red, finely chopped
Instructions
- Hard boil your eggs. My preferred method is to time 10 minutes from the point the eggs have started to boil, and then I drain them and rinse them under cool water then let them sit in cold water in the pan they were cooked in until they've cooled (about 5-10 minutes).
- Meanwhile, to a medium bowl, add the mayo, lemon juice, Dijon mustard, parsley, smoked paprika, garlic powder, and some salt & pepper. Stir until it's combined.
- Peel and chop the eggs (chop them as coarsely or small as you like), then add them to the bowl along with the celery and onion. Stir/toss it together, then give it a taste and adjust ingredients if needed (e.g. add more salt & pepper - I am generous with both).
- You can serve it right away or chill it first to let the flavors meld some more. Serve in a sandwich/wraps, lettuce cups, etc.
Notes
- Recipe makes enough for 4-6 sandwiches depending on how much you stuff them. Halve every ingredient to make the recipe for 2 sandwiches.
- You can also find this recipe on page 218 of the Salt & Lavender: Everyday Essentials hardcover cookbook.
Nutrition Information
Show Details
Calories
290kcal
(15%)
Carbohydrates
2g
(1%)
Protein
9g
(18%)
Fat
27g
(42%)
Saturated Fat
5g
(25%)
Trans Fat
1g
(50%)
Cholesterol
257mg
(86%)
Sodium
295mg
(12%)
Potassium
143mg
(3%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Vitamin A
628IU
(13%)
Vitamin C
2mg
(2%)
Calcium
47mg
(5%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 290 kcal
% Daily Value*
| Calories | 290kcal | 15% |
| Carbohydrates | 2g | 1% |
| Protein | 9g | 18% |
| Fat | 27g | 42% |
| Saturated Fat | 5g | 25% |
| Trans Fat | 1g | 50% |
| Cholesterol | 257mg | 86% |
| Sodium | 295mg | 12% |
| Potassium | 143mg | 3% |
| Fiber | 1g | 4% |
| Sugar | 1g | 2% |
| Vitamin A | 628IU | 13% |
| Vitamin C | 2mg | 2% |
| Calcium | 47mg | 5% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.7
14 reviews
Excellent
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