Simple Kimchi Fried Rice
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Unrated
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Prep Time
5 mins
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Cook Time
5 mins
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Total Time
17 mins
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Servings
2
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Course
Others
Simple Kimchi Fried Rice
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A versatile and tasty recipe that’s quick to prepare and easy to enjoy.
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Ingredients
- 2 1/2 cups cooked white rice
- 3/4 cups kimchi chopped
- 2 tablespoons kimchi juice
- 1/2 teaspoon sesame oil
- 1 teaspoon vegetable oil
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Instructions
- Heat the vegetable oil and sesame oil in a pan.
- Add-in the chopped kimchi. Cook for 1 to 2 minutes.
- Put-in the white rice. Stir-fry for 3 to 5 minutes.
- Pour-in the kimchi juice. Stir. Cook for 2 minutes more.
- Transfer to a serving plate. Enjoy with galbi.
- Share and enjoy!
Nutrition Information
Show Details
Serving
2g
Nutrition Facts
Serving: 2Serving
Amount Per Serving
Calories kcal
% Daily Value*
| Serving | 2g |
* Percent Daily Values are based on a 2,000 calorie diet.
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