Simple Strawberry Sauce (No Cook)

User Reviews

5

15 reviews
Excellent
  • Prep Time

    5 mins

  • Total Time

    5 mins

  • Servings

    8

  • Calories

    45 kcal

  • Course

    Condiments

  • Cuisine

    American

Simple Strawberry Sauce (No Cook)

A quick blend of fresh hulled strawberries and granulated sugar creates a smooth, naturally sweet strawberry sauce. This no-cook preparation preserves the bright fruit flavor and yields a versatile topping for desserts or breakfasts. The sauce has a fluid but slightly thick consistency and a fresh berry aroma.

Description

To prepare this Simple Strawberry Sauce, hulled strawberries are combined with sugar and blended until smooth. No cooking is required, which helps retain the fresh taste and aroma of the strawberries. The resulting sauce has a bright red color and a balance of natural fruit sweetness with just enough added sugar to enhance flavor without overpowering.

The sauce can be stored in a clean glass jar and refrigerated, maintaining freshness for up to three days. It is well suited for drizzling over pancakes, waffles, ice cream, yogurt, or as a simple fruit topping for a variety of dishes.

Yielding approximately 2 cups, this sauce offers a fresh, ready-to-use fruit condiment that requires minimal preparation.

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Ingredients

Servings
  • 400 g strawberry rinsed and hulled, fresh
  • 60 g granulated sugar or to taste

Instructions

  1. Add the strawberries and sugar to a blender.
  2. Blend until smooth.
  3. Transfer into a clean glass jar and store in the fridge for up to 3 days.

Notes

  • This recipe yields about 2 cups of strawberry sauce, suitable for multiple servings.
  • Store the sauce in a clean glass jar and keep refrigerated for up to 3 days to maintain freshness.

Nutrition Information

Show Details
Calories 45kcal (2%) Carbohydrates 11g (4%) Protein 1g (2%) Fat 1g (2%) Saturated Fat 1g (5%) Polyunsaturated Fat 1g (6%) Monounsaturated Fat 1g (5%) Sodium 1mg (0%) Potassium 77mg (2%) Fiber 1g (4%) Sugar 10g (20%) Vitamin A 6IU (0%) Vitamin C 29mg (32%) Calcium 8mg (1%) Iron 1mg (6%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 45 kcal

% Daily Value*

Calories 45kcal 2%
Carbohydrates 11g 4%
Protein 1g 2%
Fat 1g 2%
Saturated Fat 1g 5%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 1g 5%
Sodium 1mg 0%
Potassium 77mg 2%
Fiber 1g 4%
Sugar 10g 20%
Vitamin A 6IU 0%
Vitamin C 29mg 32%
Calcium 8mg 1%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

5

15 reviews
Excellent

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