Simple Tuna Recipe
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Prep Time
5 mins
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Cook Time
5 mins
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Total Time
15 mins
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Servings
3
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Course
Main Course, Breakfast, Lunch, Others
Simple Tuna Recipe
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Whether you're entertaining or relaxing, this recipe hits the spot.
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Ingredients
- 2 5 oz. cans Tuna, drained
- 1 medium red onion sliced
- 1/2 cup French's fried onion
- 1/2 teaspoon dried parsley flakes
- 1 teaspoon lemon juice
- salt and pepper to taste
- 1 tablespoon cooking oil
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Instructions
- Heat the oil in a pan.
- Saute the onion until it becomes soft.
- Put-in the tuna. Cook for 3 minutes in medium heat.
- Add the lemon juice, salt, and pepper. Cook for an additional 3 to 5 minutes.
- Transfer to a serving plate. top with French fried onions and dried parsley flakes.
- Serve. Share and enjoy!
Nutrition Information
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Serving
3g
Nutrition Facts
Serving: 3Serving
Amount Per Serving
Calories kcal
% Daily Value*
| Serving | 3g |
* Percent Daily Values are based on a 2,000 calorie diet.
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