Simply Baked Sweet Potatoes
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Simply Baked Sweet Potatoes
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A versatile and tasty recipe that’s quick to prepare and easy to enjoy.
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Ingredients
- 4 sweet potato washed and scrubbed
- butter to taste
- salt to taste, sea salt and freshly cracked
- black pepper to taste, sea salt and freshly cracked
- nutmeg grated, to taste, fresh
Instructions
- Preheat the oven to 400 degrees.
- Clean the sweet potatoes, then poke them with a fork in a few places. Once the oven is hot, place them on the center rack and bake them for 45-50 minutes, or until tender when a knife is inserted into the center.
- Remove the cooked potatoes from the oven, slice them down the center, then pinch each end of the potato towards the middle.
- Add butter, then season with sea salt and freshly cracked pepper to taste. Grate some fresh nutmeg over the top.
- Serve immediately. Enjoy.
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