Single Serving Baked Oatmeal

User Reviews

3.8

189 reviews
Good
  • Prep Time

    10 mins

  • Total Time

    33 mins

  • Servings

    1

  • Calories

    254 kcal

  • Course

    Breakfast

  • Cuisine

    American

Single Serving Baked Oatmeal

Here's how to make single serving baked oatmeal with four fun flavor variations: strawberry chocolate chip, blueberry, apple cinnamon and banana nut.

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Ingredients

Servings

Strawberry Chocolate Chip Baked Oatmeal

  • ½ cup rolled oats old fashioned
  • ½ cup almond milk unsweetened
  • ½ teaspoon chia seeds (optional)
  • ½ teaspoon baking powder
  • teaspoon ground cinnamon
  • 1 pinch salt sea salt
  • 1 Tablespoon maple syrup
  • 2 Tablespoon banana mashed
  • 2 Tablespoon strawberries chopped
  • 1 Tablespoon chocolate chips plus more for topping
  • strawberries optional toppings, chopped strawberries, banana slices, and/or maple syrup
  • banana
  • maple syrup

Apple Cinnamon Baked Oatmeal

  • ½ cup rolled oats old fashioned
  • ½ cup almond milk unsweetened
  • ½ teaspoon chia seeds optional
  • ½ teaspoon baking powder
  • ¼ teaspoon ground cinnamon
  • 1 pinch salt sea salt
  • 2 Tablespoon applesauce unsweetened
  • 1 Tablespoon maple syrup
  • 2 Tablespoon apple plus more for topping, chopped
  • apple optional toppings, apple chunks, maple syrup and/or nut butter drizzled
  • maple syrup
  • nut butter

Blueberry Baked Oatmeal

  • ½ cup rolled oats old fashioned
  • ½ cup almond milk unsweetened
  • 2 Tablespoon protein powder vanilla
  • 1 Tablespoon almond butter natural
  • ½ teaspoon chia seeds
  • ½ teaspoon baking powder
  • teaspoon cinnamon
  • 1 pinch salt sea salt
  • 1 Tablespoon maple syrup
  • 2 Tablespoon blueberries plus more for topping

Banana Walnut Baked Oatmeal

  • ½ cup rolled oats old fashioned
  • ½ cup almond milk unsweetened
  • 1 Tablespoon maple syrup
  • 1 Tablespoon almond butter or peanut butter
  • ½ teaspoon chia seeds
  • ½ teaspoon baking powder
  • teaspoon cinnamon
  • ¼ teaspoon vanilla extract
  • 1 pinch salt sea salt
  • 2 Tablespoon banana mashed
  • 2 Tablespoon walnuts divided, chopped
  • 2 Tablespoon protein powder optional, vanilla
  • banana for topping, slices

Instructions

Strawberry Chocolate Chip Baked Oatmeal

  1. Preheat: Preheat oven to 350F.
  2. Mix ingredients: Combine all ingredients (except chopped strawberries and chocolate chips) in a mixing bowl.
  3. Add mix-ins: Add chopped strawberries and 1 Tablespoon of chocolate chips. 
  4. Pour: Pour into a greased ramekin. (I used an 8 oz mini Le Creuset) Top with additional chocolate chips. 
  5. Bake: Bake at 350°F for 30-35 minutes or until an inserted toothpick comes out clean. 
  6. Enjoy: Let cool, add toppings of choice and dive in. 

Apple Cinnamon Baked Oatmeal

  1. Preheat: Preheat oven to 350°F.
  2. Mix ingredients: Combine all ingredients in a mixing bowl.
  3. Pour: Pour into a greased ramekin. Top with additional chopped apples.
  4. Bake: Bake at 350°F for 30-35 minutes or until an inserted toothpick comes out clean. 
  5. Enjoy: Let cool, add toppings of choice and dive in.

Blueberry Baked Oatmeal

  1. Preheat: Preheat oven to 350°F.
  2. Mix ingredients: Combine all ingredients in a mixing bowl.
  3. Pour: Pour into a greased ramekin.
  4. Bake: Bake at 350°F for 25 minutes or until an inserted toothpick comes out clean. 
  5. Enjoy: Let cool, top with a drizzle of almond butter and extra blueberries and dive in!

Banana Walnut Baked Oatmeal

  1. Preheat: Preheat oven to 350°F.
  2. Mix ingredients: Combine all ingredients (except 1 T walnuts and banana slices) in a mixing bowl.
  3. Add walnuts: Add chopped walnuts
  4. Pour: Pour into a greased ramekin. Top with additional walnuts.
  5. Bake: Bake at 350°F for 25-30 minutes or until an inserted toothpick comes out clean. 
  6. Enjoy: Let cool, top with more almond butter and banana slices and dive in!

Nutrition Information

Show Details
Serving 1without toppings Calories 254kcal (13%) Carbohydrates 49g (16%) Protein 6g (12%) Fat 5g (8%) Saturated Fat 1g (5%) Monounsaturated Fat 1g (5%) Sodium 487mg (20%) Potassium 181mg (4%) Fiber 6g (24%) Sugar 17g (34%)

Nutrition Facts

Serving: 1Serving

Amount Per Serving

Calories 254 kcal

% Daily Value*

Serving 1without toppings
Calories 254kcal 13%
Carbohydrates 49g 16%
Protein 6g 12%
Fat 5g 8%
Saturated Fat 1g 5%
Monounsaturated Fat 1g 5%
Sodium 487mg 20%
Potassium 181mg 4%
Fiber 6g 24%
Sugar 17g 34%

* Percent Daily Values are based on a 2,000 calorie diet.

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3.8

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