Sloppy Joe Mac & Cheese Skillet
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Unrated
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Prep Time
10 mins
-
Cook Time
25 mins
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Total Time
35 mins
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Servings
6 servings
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Calories
450 kcal
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Course
Main Course
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Cuisine
American
Sloppy Joe Mac & Cheese Skillet
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This Sloppy Joe Mac & Cheese Skillet combines TWO of your favourite comfort foods in one fast & easy skillet dinner! Forget the sloppy joe buns, mac & cheese is where it's at!
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Ingredients
- 1 pound ground beef lean
- 1 cup white onion diced
- 4 cloves garlic minced OR 1 1/3 tsp garlic powder
- 1/2 green bell pepper whole, finely chopped
- 2 cups tomato sauce or a 15-16 oz can
- 2 tablespoons Worcestershire sauce
- 1/2 cup ketchup
- 1 teaspoon seasoning salt or to taste if you like saltier
- white sugar to taste
- 2 1/4 cups of water
- 2 cups elbow macaroni
- 2-3 cups mozzarella cheese shredded
- parsley for garnish
Instructions
- Place ground beef in the bottom of a large, deep skillet.
- Fry until brown, drain most of the grease then add the onions.
- Saute the onions and green pepper until soft, then add in the garlic.
- Saute for 2 minutes, then add in the rest of the ingredients. Cover and reduce the heat to low, simmering for 15-20 minutes to cook the pasta. Stir every few minutes to ensure that the pasta doesn't stick to the bottom. If needed, add more water to cook the pasta to desired tenderness.
- Once the pasta is done, top with cheese and place lid on top. Let sit for 5-6 minutes until the cheese has melted.
- Serve and enjoy!
Nutrition Information
Show Details
Calories
450kcal
(23%)
Carbohydrates
50g
(17%)
Protein
32g
(64%)
Fat
13g
(20%)
Saturated Fat
6g
(30%)
Cholesterol
76mg
(25%)
Sodium
1345mg
(56%)
Potassium
836mg
(18%)
Fiber
3g
(12%)
Sugar
11g
(22%)
Vitamin A
745IU
(15%)
Vitamin C
17.8mg
(20%)
Calcium
238mg
(24%)
Iron
3.9mg
(22%)
Nutrition Facts
Serving: 6servings
Amount Per Serving
Calories 450 kcal
% Daily Value*
| Calories | 450kcal | 23% |
| Carbohydrates | 50g | 17% |
| Protein | 32g | 64% |
| Fat | 13g | 20% |
| Saturated Fat | 6g | 30% |
| Cholesterol | 76mg | 25% |
| Sodium | 1345mg | 56% |
| Potassium | 836mg | 18% |
| Fiber | 3g | 12% |
| Sugar | 11g | 22% |
| Vitamin A | 745IU | 15% |
| Vitamin C | 17.8mg | 20% |
| Calcium | 238mg | 24% |
| Iron | 3.9mg | 22% |
* Percent Daily Values are based on a 2,000 calorie diet.
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