Slow Cooker Barbecue Chicken and Veggies
User Reviews
5
3 reviews
Excellent
-
Prep Time
15 mins
-
Cook Time
6 hrs
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Total Time
6 hrs 15 mins
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Servings
4
-
Calories
720 kcal
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Course
Main Course
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Cuisine
American
Slow Cooker Barbecue Chicken and Veggies
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Too-good-to-be-true Slow Cooker Barbecue Chicken and Veggies - a savory, healthy, “set it and forget it” recipe your family will love!
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Ingredients
- 4.5 pound chicken thawed (1 chicken, whole
- 2 tablespoons butter melted
- ¼ teaspoon salt
- ¼ teaspoon black pepper
- 1 cup BBQ sauce divided, Sweet Baby Ray's
- 2 small zucchini halved and sliced
- 2 small yellow squash halved and sliced
- parsley chopped, for garnish, fresh
Instructions
- Place 5 foil balls into the bottom of a 6-quart slow cooker. Remove anything from the inside of the chicken (like the neck, etc.) and discard. Place the chicken on top of the foil balls. Brush the butter onto the chicken, sprinkle with the salt and pepper.
- Brush 1/2 cup of BBQ sauce on the chicken.
- Cover and cook on LOW for 4.5 hours. Don't open the lid while the chicken is cooking.
- After the chicken has cooked for 4.5 hours, open the lid and add the sliced zucchini and squash and cook for 1.5 hours longer on HIGH. (I do this part on HIGH because heat escapes when I open the lid to put in the veggies).
- Brush the chicken with the other 1/2 cup BBQ sauce.
- Transfer the chicken to a cutting board and cut it ino sections (breast and wing & thigh and leg). Server warm with veggies and sprinkle with chopped parsley if desired.
Equipments used:
Nutrition Information
Show Details
Calories
720kcal
(36%)
Carbohydrates
33g
(11%)
Protein
48g
(96%)
Fat
43g
(66%)
Saturated Fat
14g
(70%)
Polyunsaturated Fat
8g
(47%)
Monounsaturated Fat
17g
(85%)
Trans Fat
0.5g
(25%)
Cholesterol
199mg
(66%)
Sodium
1104mg
(46%)
Potassium
941mg
(20%)
Fiber
2g
(8%)
Sugar
27g
(54%)
Vitamin A
915IU
(18%)
Vitamin C
25mg
(28%)
Calcium
71mg
(7%)
Iron
3mg
(17%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 720 kcal
% Daily Value*
| Calories | 720kcal | 36% |
| Carbohydrates | 33g | 11% |
| Protein | 48g | 96% |
| Fat | 43g | 66% |
| Saturated Fat | 14g | 70% |
| Polyunsaturated Fat | 8g | 47% |
| Monounsaturated Fat | 17g | 85% |
| Trans Fat | 0.5g | 25% |
| Cholesterol | 199mg | 66% |
| Sodium | 1104mg | 46% |
| Potassium | 941mg | 20% |
| Fiber | 2g | 8% |
| Sugar | 27g | 54% |
| Vitamin A | 915IU | 18% |
| Vitamin C | 25mg | 28% |
| Calcium | 71mg | 7% |
| Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
3 reviews
Excellent
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