Slow Cooker BBQ Beef Sandwiches

User Reviews

5.0

15 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    8 hrs

  • Total Time

    8 hrs 10 mins

  • Servings

    6

  • Course

    Dinner

  • Cuisine

    International

Slow Cooker BBQ Beef Sandwiches

Slow Cooker BBQ Beef Sandwiches Tender seasoned slow cooked beef basted in BBQ sauce and sandwiched between brioche buns and topped with a crunchy coleslaw. 

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Ingredients

Servings
  • 2 1/2 - 3 lb. chuck roast
  • 1 teaspoon salt
  • 1 teaspoon pepper
  • 1/4 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon chili powder
  • 1 teaspoon smoked paprika
  • (1) ounce bottle BBQ sauce
  • coleslaw
  • (6) Buns
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Instructions

  1. In a slow cooker, add chuck roast. Generously season with salt, pepper, garlic powder, onion powder, chili powder, and smoked paprika. Cook on low for 8 hours. 
  2. Once it is tender, drain any excess fat from the slow cooker. Then take two forks and shred meat. Add BBQ sauce. Heat for about 15 minutes in slow cooker over low heat. 
  3. Place meat on top of the bottom of the bun. Top with coleslaw. Serve warm. 
Equipments used:
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5.0

15 reviews
Excellent

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