SLOW COOKER BEEF AND BROCCOLI
User Reviews
5
6 reviews
Excellent
-
Prep Time
10 mins
-
Cook Time
3 hrs 30 mins
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Total Time
3 hrs 40 mins
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Servings
8
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Calories
388 kcal
-
Course
Main Course, Dinner
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Cuisine
American
SLOW COOKER BEEF AND BROCCOLI
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With tender beef and fresh broccoli, Slow Cooker Beef and Broccoli gives you the taste of take-out without leaving your house!
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Ingredients
- 1 can beef broth 15 ounces
- 1 cup soy sauce low sodium
- ⅔ cup brown sugar
- 2 tablespoons sesame oil
- 4 -5 cloves garlic minced
- 2 pounds beef chuck steak sliced into strips
- ¼ cup corn starch
- 1 pound broccoli fresh florets
Instructions
- To the slow cooker, add the broth, soy sauce, sugar, oil, and garlic. Stir to combine.
- Slice the beef into 1-inch by 2-inch strips. Add to the slow cooker and stir to combine. Cook on low for 3 hours.
- In a small bowl, add the corn starch and ½ cup of the sauce from the slow cooker. Whisk until smooth. Pour back into the slow cooker. Stir in the broccoli and cook on low for 30 minutes. Serve hot with white rice or crab fried rice (recipe below).
Nutrition Information
Show Details
Calories
388kcal
(19%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 388 kcal
% Daily Value*
| Calories | 388kcal | 19% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
6 reviews
Excellent
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