Slow Cooker Brown Sugar Carrots
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Slow Cooker Brown Sugar Carrots
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Slow Cooker Brown Sugar Carrots are an easy (and inexpensive) side dish for your holiday meals! Much lower in calories than sweet potatoes with a similar awesome flavor!
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Ingredients
- 5 pounds carrots , peeled and cut into 3/4" coins
- 1/4 cup unsalted butter
- 1/2 cup brown sugar , packed
- 1/2 teaspoon cinnamon
- 1/2 teaspoon kosher salt
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Instructions
- Add all the ingredients to the slow cooker and mix.
- Cook on low for 4 hours.
- Garnish with additional brown sugar or Slow Cooker Candied Cinnamon Pecans.
Nutrition Information
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Calories
146kcal
(7%)
Carbohydrates
27g
(9%)
Protein
1g
(2%)
Fat
4g
(6%)
Saturated Fat
2g
(10%)
Cholesterol
10mg
(3%)
Sodium
230mg
(10%)
Potassium
616mg
(18%)
Fiber
5g
(20%)
Sugar
17g
(34%)
Vitamin A
31690IU
(634%)
Vitamin C
11.1mg
(12%)
Calcium
71mg
(7%)
Iron
0.6mg
(3%)
Nutrition Facts
Serving: 12Servings
Amount Per Serving
Calories 146 kcal
% Daily Value*
| Calories | 146kcal | 7% |
| Carbohydrates | 27g | 9% |
| Protein | 1g | 2% |
| Fat | 4g | 6% |
| Saturated Fat | 2g | 10% |
| Cholesterol | 10mg | 3% |
| Sodium | 230mg | 10% |
| Potassium | 616mg | 13% |
| Fiber | 5g | 20% |
| Sugar | 17g | 34% |
| Vitamin A | 31690IU | 634% |
| Vitamin C | 11.1mg | 12% |
| Calcium | 71mg | 7% |
| Iron | 0.6mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet.
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