Slow Cooker Chicken and Wild Rice Soup
User Reviews
4
4 reviews
Good
-
Prep Time
30 mins
-
Cook Time
6 hrs 30 mins
-
Total Time
7 hrs
-
Servings
6 servings
-
Calories
336 kcal
-
Course
Main Course, Soup
-
Cuisine
American
Slow Cooker Chicken and Wild Rice Soup
Report
This delightful recipe is easy to follow and perfect for any occasion.
Share:
Ingredients
- 1 1/4 lb chicken breast raw
- 2/3 cup wild rice blend 270 grams, Lundberg Organic brand
- 10 oz baby bella mushroom sliced
- 10 oz spinach thawed and excess water squeezed out with a paper towel, frozen, chopped
- 1 cup yellow onion 150 grams, chopped
- 1 cup celery 180 grams, sliced
- 1 cup carrot 165 grams, sliced
- 32 oz chicken stock no salt added
- 11 oz cream of chicken condensed soup HEB Organics brand
- 4 oz white wine I used Sauvignon Blanc, dry
- 4 cloves garlic minced
- 1/2 tbsp butter
- 2 tsp Garlic Lover's Seasoning Flavor God brand
- 1 tsp everything seasoning Flavor God brand
- 1/2 tsp thyme
- 1/2 tsp ground mustard
- 1/4 tsp lemon pepper seasoning Oh My Spice! brand
- 2 bay leaf
- salt to taste
- black pepper to taste
Instructions
- Add chicken to the bottom of a slow cooker and season with Flavor God seasonings, thyme, ground mustard, salt, and pepper. Add bay leaves.
- Top chicken with minced garlic, onion, celery, and carrots. Pour chicken stock and condensed soup over vegetables.
- Cook on low for 5 1/2 hours. Remove chicken and shred with 2 forks, then return to slow cooker.
- Add wild rice to slow cooker and turn heat to high for 1 hr or until rice is cooked al dente.
- During the final 5-10 minutes of cooking, add spinach. Then, heat a skillet over medium high heat and add butter. Add mushrooms, season with Lemon Pepper seasoning and sauté for 1-2 minutes. Add white wine and continue to sauté for 3-4 more minutes until mushrooms are softened. Add to slow cooker.
- Serve soup with fresh parsley and lemon juice, if desired.
Nutrition Information
Show Details
Calories
336kcal
(17%)
Carbohydrates
30g
(10%)
Protein
39g
(78%)
Fat
4g
(6%)
Cholesterol
65mg
(22%)
Sodium
711mg
(30%)
Potassium
618mg
(13%)
Fiber
5g
(20%)
Sugar
4g
(8%)
Nutrition Facts
Serving: 6servings
Amount Per Serving
Calories 336 kcal
% Daily Value*
| Calories | 336kcal | 17% |
| Carbohydrates | 30g | 10% |
| Protein | 39g | 78% |
| Fat | 4g | 6% |
| Cholesterol | 65mg | 22% |
| Sodium | 711mg | 30% |
| Potassium | 618mg | 13% |
| Fiber | 5g | 20% |
| Sugar | 4g | 8% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4
4 reviews
Good
Other Recipes