Slow Cooker Chili

User Reviews

5

78 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    8 hrs

  • Total Time

    8 hrs 15 mins

  • Servings

    8 servings

  • Calories

    476 kcal

  • Course

    Main Course

  • Cuisine

    American

Slow Cooker Chili

This slow cooker chili combines ground beef, canned chili beans, diced tomatoes with chili seasonings, and green chiles to create a hearty and flavorful stew. The inclusion of brown sugar and optional additional sugar adds a touch of sweetness to the rich tomato base. Slow cooking the ingredients for several hours allows the flavors to meld and the beef to become tender. This recipe is practical for those who want a set-it-and-forget-it meal that yields a thick, well-seasoned chili with a balanced savory and slightly sweet profile.

Description

Slow Cooker Chili features ground beef browned with diced onions and seasoned with a seasoned salt for initial depth. The mix is combined with chili beans, diced tomatoes containing chili seasonings, diced canned green chiles, chili seasoning packets, and a combination of brown sugar plus optional additional sugar. Tomato juice provides the liquid base. This mixture is cooked slowly in a crockpot for 6 to 8 hours on low or 4 to 5 hours on high, allowing flavors to fully integrate and the beef to become tender. The chili is rich with a moderate sweetness that balances the heat and spices from the chilies and seasoning mix.

The texture is thick and stew-like, suitable for serving with bread, rice, or toppings like cheese and sour cream. This slow cooking method helps reduce active preparation time, making it convenient for busy cooks.

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Ingredients

Servings
  • 1 1/2 - 2 pounds ground beef
  • 1 tsp seasoned salt
  • 1 onion diced, small
  • 2 chili beans canned
  • 2 diced tomatoes canned with chili seasonings
  • 1 diced green chiles 4 oz canned
  • 2 chili seasoning packets
  • 1/4 cup brown sugar
  • 1-2 Tablespoons sugar optional
  • 1 1/2 cups tomato juice

Instructions

  1. Brown ground beef with onion and sprinkle with seasoned salt. Drain fat.
  2. Combine beef mixture and all other ingredients in slow cooker and cook on low for 6-8 hours, or on high for 4-5 hours. Enjoy!

Nutrition Information

Show Details
Calories 476kcal (24%) Carbohydrates 37g (12%) Protein 27g (54%) Fat 24g (37%) Saturated Fat 9g (45%) Cholesterol 80mg (27%) Sodium 1215mg (51%) Potassium 1282mg (27%) Fiber 8g (32%) Sugar 19g (38%) Vitamin A 3845IU (77%) Vitamin C 25.2mg (28%) Calcium 119mg (12%) Iron 7.1mg (39%)

Nutrition Facts

Serving: 8servings

Amount Per Serving

Calories 476 kcal

% Daily Value*

Calories 476kcal 24%
Carbohydrates 37g 12%
Protein 27g 54%
Fat 24g 37%
Saturated Fat 9g 45%
Cholesterol 80mg 27%
Sodium 1215mg 51%
Potassium 1282mg 27%
Fiber 8g 32%
Sugar 19g 38%
Vitamin A 3845IU 77%
Vitamin C 25.2mg 28%
Calcium 119mg 12%
Iron 7.1mg 39%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5

78 reviews
Excellent

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