Slow Cooker Ham
User Reviews
5.0
66 reviews
Excellent
-
Prep Time
10 mins
-
Cook Time
5 hrs
-
Total Time
5 hrs 10 mins
-
Servings
20 servings
-
Calories
386 kcal
-
Course
Main Course
-
Cuisine
American
Slow Cooker Ham
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Dive into the timeless tradition of slow cooking a ham to perfection! Discover tips, and irresistible glazes for a delightful main course.
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Ingredients
- 7 to 9 pounds bone-in ham
- 1/2 cup apple juice
- 1/2 cup brown sugar
- 2 tablespoons Dijon mustard
- 1/4 cup apple juice
Instructions
- Place 7 to 9 pounds bone-in ham cut-side down in a 5 to 7-quart slow cooker. Pour 1/2 cup apple juice into the bottom of the slow cooker.
- In a small bowl, whisk together 1/2 cup brown sugar, 2 tablespoons Dijon mustard, and 1/4 cup apple juice. The mixture will have the consistency of a runny paste.
- Pour the glaze over the ham. If using a spiral ham, ensure glaze gets between the layers.
- Cover and cook on low for 4-5 hours.
- After 4-5 hours, or once the ham reaches an internal temperature of 145 degrees Fahrenheit, carefully remove it from the slow cooker. Allow the ham to rest for 10-15 minutes before slicing and serving.
Nutrition Information
Show Details
Serving
0.25pounds
Calories
386kcal
(19%)
Protein
34g
(68%)
Fat
27g
(42%)
Saturated Fat
9g
(45%)
Polyunsaturated Fat
3g
Monounsaturated Fat
13g
Cholesterol
98mg
(33%)
Sodium
1884mg
(79%)
Potassium
454mg
(13%)
Calcium
11mg
(1%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 20servings
Amount Per Serving
Calories 386 kcal
% Daily Value*
| Serving | 0.25pounds | |
| Calories | 386kcal | 19% |
| Protein | 34g | 68% |
| Fat | 27g | 42% |
| Saturated Fat | 9g | 45% |
| Polyunsaturated Fat | 3g | 18% |
| Monounsaturated Fat | 13g | 65% |
| Cholesterol | 98mg | 33% |
| Sodium | 1884mg | 79% |
| Potassium | 454mg | 10% |
| Calcium | 11mg | 1% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
66 reviews
Excellent
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