
Slow Cooker Honey Mustard Chicken Sandwiches
User Reviews
5.0
6 reviews
Excellent
-
Prep Time
20 mins
-
Cook Time
4 hrs
-
Total Time
4 hrs 20 mins
-
Servings
6
-
Calories
687 kcal
-
Course
Main Course
-
Cuisine
American

Slow Cooker Honey Mustard Chicken Sandwiches
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These slow cooker chicken sandwiches are so tasty. That honey mustard sauce soaks into the chicken making it extra juicy and flavorful.
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Ingredients
- 1 1/2 pounds boneless skinless chicken breasts
- 1/2 cup mayonnaise
- 3 tablespoons yellow mustard
- 2 tablespoons honey plus more, as desired
- 1 tablespoon vinegar
- 1 teaspoon ground black pepper
- 6 slices Bacon fried crisp
- 6 slices Swiss cheese
- 6 sandwich rolls toasted if desired
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Instructions
- Add the chicken to the Crock-Pot® slow cooker.
- In a small bowl, whisk together the mayonnaise, mustard, honey, vinegar, and pepper.
- Pour mixture over chicken and spread to cover the chicken.
- Cover and cook on low for 4 hours.
- Shred chicken with forks when cooked through.
- Spoon chicken into sandwich rolls, top with cheese and bacon. Serve hot.
Nutrition Information
Show Details
Calories
687kcal
(34%)
Carbohydrates
38g
(13%)
Protein
43g
(86%)
Fat
39g
(60%)
Saturated Fat
12g
(60%)
Cholesterol
135mg
(45%)
Sodium
760mg
(32%)
Fiber
2g
(8%)
Sugar
7g
(14%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 687 kcal
% Daily Value*
Calories | 687kcal | 34% |
Carbohydrates | 38g | 13% |
Protein | 43g | 86% |
Fat | 39g | 60% |
Saturated Fat | 12g | 60% |
Cholesterol | 135mg | 45% |
Sodium | 760mg | 32% |
Fiber | 2g | 8% |
Sugar | 7g | 14% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
6 reviews
Excellent
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