Slow Cooker Honey Mustard Chicken Sandwiches

User Reviews

5

4 reviews
Excellent
  • Prep Time

    20 mins

  • Cook Time

    4 hrs

  • Total Time

    4 hrs 20 mins

  • Servings

    6

  • Calories

    687 kcal

  • Course

    Main Course

  • Cuisine

    American

Slow Cooker Honey Mustard Chicken Sandwiches

These slow cooker chicken sandwiches are so tasty. That honey mustard sauce soaks into the chicken making it extra juicy and flavorful.

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Ingredients

Servings
  • 1 1/2 pounds chicken breast boneless skinless
  • 1/2 cup mayonnaise
  • 3 tablespoons yellow mustard
  • 2 tablespoons honey plus more, as desired
  • 1 tablespoon vinegar
  • 1 teaspoon black pepper ground
  • 6 lices Bacon fried crisp
  • 6 lices swiss cheese
  • 6 sandwich roll toasted if desired

Instructions

  1. Add the chicken to the Crock-Pot® slow cooker.
  2. In a small bowl, whisk together the mayonnaise, mustard, honey, vinegar, and pepper.
  3. Pour mixture over chicken and spread to cover the chicken.
  4. Cover and cook on low for 4 hours.
  5. Shred chicken with forks when cooked through.
  6. Spoon chicken into sandwich rolls, top with cheese and bacon. Serve hot.

Nutrition Information

Show Details
Calories 687kcal (34%) Carbohydrates 38g (13%) Protein 43g (86%) Fat 39g (60%) Saturated Fat 12g (60%) Cholesterol 135mg (45%) Sodium 760mg (32%) Fiber 2g (8%) Sugar 7g (14%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 687 kcal

% Daily Value*

Calories 687kcal 34%
Carbohydrates 38g 13%
Protein 43g 86%
Fat 39g 60%
Saturated Fat 12g 60%
Cholesterol 135mg 45%
Sodium 760mg 32%
Fiber 2g 8%
Sugar 7g 14%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

5

4 reviews
Excellent

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