Slow Cooker Olive Chicken Recipe
User Reviews
4.5
12 reviews
Excellent
-
Prep Time
5 mins
-
Cook Time
4 hrs
-
Total Time
4 hrs 5 mins
-
Servings
4
-
Calories
406 kcal
-
Course
Main Course
-
Cuisine
American
Slow Cooker Olive Chicken Recipe
Report
This delicious briny spicy chicken is cooked effortlessly in the slow cooker.
Share:
Ingredients
- 4 chicken breast medium
- 2 tablespoons olive oil
- ½ cup kalamata olives with juice, pitted
- ½ cup castelvatrano olive with juice, pitted
- ½ cup banana pepper sliced or whole, or pepperoncini peppers
- ¼ cup lemon juice fresh
- ¼ cup champagne vinegar
- 2 teaspoons garlic powder
- 1 tablespoon italian herbs
- 1 teaspoon onion powder
Instructions
- Combine all ingredients except chicken into a plastic bag or large dish. Stir to combine.
- Add chicken and marinade for at least 30 minutes, up to overnight.
- Dump ingredients into slow cooker and cook on low for 4 - 4 1/2 hours.
- When chicken has reached 165 degrees and is soft enough to pull with a fork, it is done.
- Remove from slow cooker and serve.
- Enjoy!
Equipments used:
Nutrition Information
Show Details
Serving
1g
Calories
406kcal
(20%)
Carbohydrates
24g
(8%)
Protein
39g
(78%)
Fat
17g
(26%)
Saturated Fat
3g
(15%)
Polyunsaturated Fat
13g
(76%)
Cholesterol
102mg
(34%)
Sodium
608mg
(25%)
Fiber
3g
(12%)
Sugar
16g
(32%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 406 kcal
% Daily Value*
| Serving | 1g | |
| Calories | 406kcal | 20% |
| Carbohydrates | 24g | 8% |
| Protein | 39g | 78% |
| Fat | 17g | 26% |
| Saturated Fat | 3g | 15% |
| Polyunsaturated Fat | 13g | 76% |
| Cholesterol | 102mg | 34% |
| Sodium | 608mg | 25% |
| Fiber | 3g | 12% |
| Sugar | 16g | 32% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.5
12 reviews
Excellent
Other Recipes
You'll Also Love
