Slow Cooker Spicy Chipotle Chicken Chili
User Reviews
4.8
15 reviews
Excellent
-
Prep Time
10 mins
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Cook Time
6 hrs
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Total Time
6 hrs 10 mins
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Servings
6
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Course
Main Course
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Cuisine
American
Slow Cooker Spicy Chipotle Chicken Chili
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Slow Cooker Spicy Chipotle Chicken Chili - Loaded with chicken, fresh peppers, tomatoes, spices, beans, and the wonderful, smoky, spicy flavors from chipotle peppers in adobo sauce, this chicken chili is bursting with flavor! Just add your favorite toppings for a bowl of the ultimate comfort food!
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Ingredients
- 4 chicken breast boneless, skinless
- 1 tablespoon cumin
- 2 tablespoon smoked paprika
- 2 tablespoon chili powder
- 1 teaspoon cayenne pepper
- 1 teaspoon salt
- black pepper to taste
- 1 yellow onion diced, medium
- 1 poblano chile diced
- 1 jalapeño minced
- 2 garlic minced, cloves
- 1 bay leaf
- 15.5 oz. pinto beans drained, canned
- 14.5 oz. diced tomatoes undrained, canned
- 4.5 oz. diced green chiles canned
- 1 chipotles in adobo 3 chipotle peppers from can + 2 tsp. of adobo sauce if you want to make it spicier, can
- 8 oz. cream cheese full fat
- 1 1/2 cups chicken broth
Instructions
- Add chicken breasts to a 5-6 quart slow cooker. Sprinkle the cumin, smoked paprika, chili powder, cayenne powder, salt & pepper over the chicken.
- Add the bay leaf, onion, poblano, jalapeno, garlic, beans, canned tomatoes and their juices, canned green chiles, chipotle peppers & adobo sauce, cream cheese, and chicken broth to the slow cooker.
- Cook on low for 5-6 hours. Shred the chicken, and stir the cream cheese into the chili so it is fully incorporated. Taste for needed salt, and add some if you think it needs it. Top chili with your favorite toppings and enjoy!
Genuine Reviews
User Reviews
Overall Rating
4.8
15 reviews
Excellent
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