Slow Cooker Taco Chili Recipe

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  • Prep Time

    10 mins

  • Cook Time

    6 hrs

  • Total Time

    6 hrs 10 mins

  • Servings

    8 servings

  • Calories

    245 kcal

  • Course

    Main Course

  • Cuisine

    Mexican

Slow Cooker Taco Chili Recipe

Slow Cooker meals are not only perfect for busy weeknight dinners, but also great for weekend entertaining too! This Taco Chili recipe is so flavorful. Serve it up with a side of cornbread and all the fixings!

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Ingredients

Servings
  • 1 pound ground turkey cooked and drained
  • 1 can sweet corn (don't drain) 15 ounce
  • 1 can black beans (don't drain) 15 ounce
  • 1 can red kidney beans (don't drain) 15 ounce
  • 1 can tomato sauce 15 ounce
  • 1 cup salsa I used a thick and chunky style
  • 3 Tablespoons taco seasoning
  • 1 teaspoon kosher salt
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Instructions

  1. In a large slow cooker, combine cooked ground turkey, corn, beans, salsa, tomato sauce, salt and taco seasoning. Make sure to add the liquid from all your cans of corn and beans!
  2. Give a quick stir to combine the ingredients. Cover and cook on low for 6-8 hours.
  3. Serve hot with plain greek yogurt (or sour cream), cheese, avocado and tortilla strips! ENJOY.

Notes

  • Can I cook this on high? Yes, but the longer cooking time allows all the flavors to mingle and combine so I think it tastes best when you use the low setting on the crock pot.
  • Do I cook the turkey before adding it to the pot? Yes, definitely make sure to brown the turkey in a pan on the stove top before adding it to the slow cooker.
  • See blog post for more recipe tips and tricks.

Nutrition Information

Show Details
Calories 245kcal (12%) Carbohydrates 20g (7%) Protein 19g (38%) Fat 11g (17%) Saturated Fat 3g (15%) Polyunsaturated Fat 7g Cholesterol 60mg (20%) Sodium 848mg (35%) Fiber 4g (16%) Sugar 6g (12%)

Nutrition Facts

Serving: 8servings

Amount Per Serving

Calories 245 kcal

% Daily Value*

Calories 245kcal 12%
Carbohydrates 20g 7%
Protein 19g 38%
Fat 11g 17%
Saturated Fat 3g 15%
Polyunsaturated Fat 7g 41%
Cholesterol 60mg 20%
Sodium 848mg 35%
Fiber 4g 16%
Sugar 6g 12%

* Percent Daily Values are based on a 2,000 calorie diet.

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