
Slow Cooker Taco Soup
User Reviews
5.0
36 reviews
Excellent

Slow Cooker Taco Soup
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Slow Cooker Taco Soup is an easy, hearty soup with ground beef, taco seasoning, kidney beans, tomatoes and corn made simple in just minutes.
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Ingredients
- 1 pound ground beef
- 1 onion , chopped
- 1.25 ounce package Taco Seasoning Mix
- 1 packet Ranch dressing mix
- 15 ounce can kidney beans , drained and rinsed
- 15 ounce can pinto beans , drained and rinsed
- 14.5 ounces diced tomatoes with chiles
- 2 cups corn
- 2 cups beef broth
- 28 ounce crushed tomatoes
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Instructions
- Add ground beef to a large skillet on medium heat and cook for 5-6 minutes until cooked through then drain and add to your slow cooker.
- Add the onion, kidney beans, pinto beans, diced tomatoes, corn, broth and crushed tomatoes, ranch mix and taco seasoning into slow cooker.
- Mix to blend, and cook on Low setting for 8 hours.
Nutrition Information
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Calories
211kcal
(11%)
Carbohydrates
29g
(10%)
Protein
15g
(30%)
Fat
5g
(8%)
Saturated Fat
2g
(10%)
Cholesterol
25mg
(8%)
Sodium
774mg
(32%)
Potassium
711mg
(20%)
Fiber
7g
(28%)
Sugar
6g
(12%)
Vitamin A
527IU
(11%)
Vitamin C
13mg
(14%)
Calcium
69mg
(7%)
Iron
4mg
(22%)
Nutrition Facts
Serving: 12Servings
Amount Per Serving
Calories 211 kcal
% Daily Value*
Calories | 211kcal | 11% |
Carbohydrates | 29g | 10% |
Protein | 15g | 30% |
Fat | 5g | 8% |
Saturated Fat | 2g | 10% |
Cholesterol | 25mg | 8% |
Sodium | 774mg | 32% |
Potassium | 711mg | 15% |
Fiber | 7g | 28% |
Sugar | 6g | 12% |
Vitamin A | 527IU | 11% |
Vitamin C | 13mg | 14% |
Calcium | 69mg | 7% |
Iron | 4mg | 22% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
36 reviews
Excellent
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