Slow-Roasted Salmon Sandwiches

User Reviews

5.0

21 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    25 mins

  • Servings

    2 people

  • Calories

    455 kcal

  • Course

    Main Course

  • Cuisine

    American

Slow-Roasted Salmon Sandwiches

This slow-roasted spiced salmon sandwiches are made with spiced salmon, an apple slaw, and an easy mustard sauce.

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Ingredients

Servings
  • 8 ounces sockeye salmon
  • 2 teaspoons garam masala
  • 1 teaspoon sweet paprika
  • pinch sea salt
  • 2 sandwich buns (use gluten-free bread if needed)

Apple Slaw:

  • ½ Granny Smith apple, sliced into thin narrow strips (like matchsticks)
  • ½ cup Sauerkraut

Mustard Sauce:

  • ½ cup PLAIN yogurt
  • 1 tablespoon yellow mustard
  • 1 tablespoon honey
  • 1 teaspoon Worcestershire sauce 
  • ½ lemon, juiced
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Instructions

  1. Preheat oven to 275ºF.
  2. Pat salmon dry, and rub generously with garam masala spice mix and paprika.  Sprinkle salt over fillets.
  3. Line a baking sheet with aluminum foil, and place salmon on the baking sheet.  Bake salmon about 15 minutes per inch of thickness, or until the salmon flakes easily with a fork.  
  4. While the salmon roasts, mix apple and sauerkraut together, and set aside.  Mix all ingredients to for the mustard sauce together.  Toast the buns.
  5. Remove salmon from the oven, and flake the fillets apart.  
  6. Layer half the salmon onto each bun, and top with apple slaw and mustard sauce.  If desired, serve any extra mustard sauce on the side as a dip.  Extra slaw can be served as a side dish.  Serve immediately.

Nutrition Information

Show Details
Calories 455kcal (23%) Carbohydrates 54g (18%) Protein 32g (64%) Fat 13g (20%) Saturated Fat 3g (15%) Polyunsaturated Fat 4g Monounsaturated Fat 4g Cholesterol 70mg (23%) Sodium 972mg (41%) Potassium 921mg (26%) Fiber 6g (24%) Sugar 19g (38%) Vitamin A 643IU (13%) Vitamin C 23mg (26%) Calcium 173mg (17%) Iron 4mg (22%)

Nutrition Facts

Serving: 2people

Amount Per Serving

Calories 455 kcal

% Daily Value*

Calories 455kcal 23%
Carbohydrates 54g 18%
Protein 32g 64%
Fat 13g 20%
Saturated Fat 3g 15%
Polyunsaturated Fat 4g 24%
Monounsaturated Fat 4g 20%
Cholesterol 70mg 23%
Sodium 972mg 41%
Potassium 921mg 20%
Fiber 6g 24%
Sugar 19g 38%
Vitamin A 643IU 13%
Vitamin C 23mg 26%
Calcium 173mg 17%
Iron 4mg 22%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

21 reviews
Excellent

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