Slushy Punch Recipe
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5
Slushy Punch Recipe
Description
This Slushy Punch recipe starts with boiling sugar, water, and strawberry gelatin mix to dissolve and combine. Pineapple juice, lemon juice, and orange juice are stirred in to create a flavorful sweet base. The mixture is divided into containers and frozen until semi-solid. Before serving, a portion is combined with lemon-lime soda (Sprite or 7Up) in a punch bowl and stirred to a slushy consistency.
The gelatin mix thickens the punch and gives it a unique texture different from just fruit juices and soda. This method yields a large batch suitable for gatherings and can be remade by repeating the process with additional containers.
This frozen punch serves as a sweet, fruity alternative beverage that can be chilled and stirred as needed for refreshment.
Ingredients
- 1 1/2 cups sugar
- 1/2 cup lemon juice
- 6 cups water
- 6 oz gelatin mix strawberry flavor
- 46 oz pineapple juice
- 1 quart orange juice
- 4 liters Sprite or 7Up
Instructions
- Bring sugar, water, and strawberry Jell-O mix to a boil in a large pot.
- Stir in pineapple juice, lemon juice, and orange juice.
- Divide into 2 separate containers and freeze.
- Combine contents of 1 container with 1 bottle of lemon-lime soda in a punch bowl. Stir until slushy.
- Repeat for the other container if you need to make more.
Nutrition Information
Show DetailsNutrition Facts
Serving: 2punch bowls
Amount Per Serving
Calories 2296 kcal
% Daily Value*
| Calories | 2296kcal | 115% |
| Carbohydrates | 572g | 191% |
| Protein | 14g | 28% |
| Fat | 1g | 2% |
| Sodium | 653mg | 27% |
| Potassium | 1876mg | 40% |
| Fiber | 2g | 8% |
| Sugar | 533g | 1066% |
| Vitamin A | 980IU | 20% |
| Vitamin C | 325.4mg | 362% |
| Calcium | 199mg | 20% |
| Iron | 3.5mg | 19% |
* Percent Daily Values are based on a 2,000 calorie diet.