Small Batch Stovetop Apple Butter
User Reviews
0
0 reviews
Unrated
Small Batch Stovetop Apple Butter
Report
From ingredients to enjoyment, this recipe makes it easy to create something wonderful.
Share:
Ingredients
Small Batch Stovetop Apple Butter
- 4 apple cored and chopped (I left the peel on
- 1/3 cup apple cider
- 1/4 cup honey
- 1/4 teaspoon cinnamon
- 1/8 teaspoon nutmeg
- cloves a pinch
- sea salt a pinch
Apple Butter and Maple Cream Vanilla Milkshakes
- 2 cups vanilla ice cream
- 1 1/4 cups milk
- 1/3 cup apple butter
- 1/4 cup maple cream plus more for drizzling, or maple butter
- 1 vanilla bean seeds scraped
- Whipped Cream for serving
- cinnamon to sprinkle on top
Instructions
Small Batch Stovetop Apple Butter
- Combine all ingredients together in a small saucepan and stir. Heat over low heat and cover, cooking for 1 hour. Stir occasionally, making sure that no apples are sticking to the bottom. After an hour, the apples should be caramely in color and completely broken down. Add the mixture to a blender or food processor and puree until smooth. (You can leave it chunky if you’d like!) Store in the fridge for up to one week.
Apple Butter and Maple Cream Vanilla Milkshakes
- Combine all ingredients together in a blender and puree until smooth.
Genuine Reviews
User Reviews
Overall Rating
0
0 reviews
Unrated
Other Recipes
You'll Also Love
