Smashed Pea Toast

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  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Servings

    4 people

  • Calories

    178 kcal

  • Course

    Breakfast

  • Cuisine

    American

Smashed Pea Toast

Move over avocado toast, this is another tasty green spread made easy with frozen peas that are heated, seasoned and smashed over toast.

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Ingredients

Servings
  • 4 tablespoon olive oil divided
  • 2 garlic cloves, minced
  • 1/2 small onion finely diced
  • 250 g green peas frozen, about 1 cup
  • salt to taste
  • black pepper to taste
  • chili flakes pinch

Instructions

  1. Heat 2 tablespoon of the olive oil in a skillet over medium heat. Once hot, add the garlic cloves and diced onions and sauté for 4-5 until softened.
  2. Add the frozen peas, and cook until softened and easily smushed with a fork.
  3. Add the pea mixture to a food processor or blender, and while mixer is running, add the remaining 2 tablespoon of olive oil. Process until a thick paste forms.
  4. Taste for seasoning and adjust. Spread on toast of choice and enjoy!

Nutrition Information

Show Details
Calories 178kcal (9%)

Nutrition Facts

Serving: 4people

Amount Per Serving

Calories 178 kcal

% Daily Value*

Calories 178kcal 9%

* Percent Daily Values are based on a 2,000 calorie diet.

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